Results 221 to 230 of about 1,678,572 (264)

Aflatoxin M₁ Enrichment in Buffalo Mozzarella and Ricotta: Case Study on Naturally Contaminated Milk and Exploratory Analysis of Sterigmatocystin and Aflatoxicol. [PDF]

Molecules
Cossu M, Sdogati S, Sanna A, Orsini S, Pecorelli I, Pacini T, Giangolini G, Condoleo R, Boselli C, D'Onofrio V.   +9 more
europepmc   +1 more source

Application of Metal-Organic Framework-Based Electrochemiluminescence Sensors for Mycotoxin Detection in Food. [PDF]

Biosensors (Basel)
Zhang T, Chen X, Wang Q, Xing S, Wu D.
europepmc   +1 more source

Mycotoxin detection in food and feed: bridging conventional analytical methods with emerging sensor-based technologies. [PDF]

Mycotoxin Res
Okechukwu VO, Adelusi OA, Fagbohun TR, Okonkwo OJ, Njobeh PB.   +4 more
europepmc   +1 more source

Evaluating the combined toxicity of Penicillium mycotoxins in absorption, metabolism, and excretion systems. [PDF]

J Sci Food Agric
Monteiro CS, Pinto E, Faria MA, Cunha SC.   +3 more
europepmc   +1 more source

Systematic review and meta-analysis of adverse health effects associated with mycotoxin exposure.

Environ Int
Goessens T, Bader Y, Vertriest F, Tesfamariam K, Saeger S, Lachat C, Boevre M.   +6 more
europepmc   +1 more source

(Modified) Alternaria mycotoxins in foodstuffs : occurrence and influence of food processing

, 2017
openaire   +1 more source

Proposal of a comprehensive definition of modified and other forms of mycotoxins including “masked” mycotoxins [PDF]

Mycotoxin Research, 2014
As the term "masked mycotoxins" encompasses only conjugated mycotoxins generated by plants and no other possible forms of mycotoxins and their modifications, we hereby propose for all these forms a systematic definition consisting of four hierarchic ...
Nicole Lorenz, Franz Berthiller, Doris Marko   +2 more
exaly   +9 more sources

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Use of cyclodextrins as modifiers of fluorescence in the detection of mycotoxins

Food Additives & Contaminants: Part A, 2008
Cyclodextrins, cyclic oligosaccharides composed of amylose subunits, are known to interact with mycotoxins. The interactions may be useful to analytical chemists by altering the properties of the mycotoxin of interest, namely the chromatographic properties, electrophoretic properties, fluorescence, or absorption of these fungal metabolites.
Maragos CM, Appell M, Lippolis V, Visconti A, Catucci L, Pascale M   +5 more
openaire   +3 more sources

Surfactant modified zeolites––new efficient adsorbents for mycotoxins

Microporous and Mesoporous Materials, 2003
The in vitro mycotoxins adsorption by natural clinoptilolite––heulandite rich tuff modified with different amounts of octadecyldimethyl benzyl ammonium chloride (Do) and dioctadecyldimethyl ammonium chloride (Pr) was investigated. Two methods of preparation of the organo-zeolites (OZs) were used––wet process (activation in suspension) and dry process ...
Tomašević-Čanović, Magdalena, Daković, Aleksandra, Rottinghaus, George E., Matijašević, Srđan, Đuričić, M   +4 more
openaire   +2 more sources