Results 91 to 100 of about 91,914 (154)
Honey is one of the most frauded food products. Therefore, it is important to develop new analytical systems useful for its authentication. Honey contains intrinsic markers that can be used to identify and monitor its origin, including plant DNA mainly ...
Francesca Bertolini +11 more
core +1 more source
Honey differentiation based on the botanical origin is crucial to guarantee product authenticity, especially considering the increasing number of fraud cases. This study assessed the metabolomic differences arising from various botanical origins in honey
Araceli Rivera-Pérez +2 more
doaj +1 more source
Claims for manuka honey activity [PDF]
Whilst standards have been established to define whether or not a honey can be called manuka, little progress has been made with establishing a standard for describing the antibacterial activity of manuka honey.
Molan, Peter C.
core
Comparative Study of Bulgarian Linden Honey (Tilia sp.)
The present study aims to evaluate and compare some of the main indicators characterizing Bulgarian linden honey depending on the geographical origin. A total of 18 samples were collected from the six regions of Bulgaria, with 3 samples from each region ...
Anastasiya Yankova-Nikolova +5 more
doaj +1 more source
Antioxidant and anti-glycation activity of eight Moroccan honeys from different botanical origins
Eight monofloral honey samples from different botanical and geographical origins in the central and eastern parts of Morocco were examined for their phenolic composition, capacity to scavenge free radicals, and ability to inhibit advanced glycation end ...
Houssam Lakhmili +3 more
doaj +1 more source
PHYSICO-CHEMICAL PARAMETERS OF ROMANIAN RASPBERRY HONEY
Six samples of raspberry honey collected from different regions of Romania were analysed in order to confirm that they are classified as monofloral honey.
Daniela PAULIUC, Mircea OROIAN
doaj
Honey has long been valued for its medicinal properties, yet the therapeutic potential of Irish monofloral honey remains largely unexplored. This study investigates the antioxidant and immunomodulatory effects of Irish ivy (Hedera helix) and heather ...
Kavanagh, Siobhán +5 more
core +1 more source
Metabolomic Profiling and Antioxidant Properties of Chilean <i>Eucryphia cordifolia</i> Cav.: Insights from Leaves, Flowers, and Monofloral Honey. [PDF]
Viteri R +4 more
europepmc +1 more source
Sensory Attributes and Chemical Composition: The Case of Three Monofloral Honey Types from Algeria. [PDF]
Nakib R +7 more
europepmc +1 more source
<i>Hovenia dulcis</i> Thunb. monofloral honey attenuates LPS-induced inflammation and endotoxemia through the activation of the Nrf2/HO-1 axis. [PDF]
Hasitha Maduranga Karunarathne WA +5 more
europepmc +1 more source

