Results 71 to 80 of about 124,142 (145)

Monounsaturated n-9 fatty acids and adipocyte lipolysis in rats

, 2003
To investigate the role of the monounsaturated n-9 fatty acids (MUFA) in the lipolytic activity of adipocytes, a study was carried out in which an increase in MUFA was produced in the tissues by two different methods; by the dietary enrichment of oleic ...
E. García-Fuentes, F. Moreno, G. Rojo-Martínez, J. M. Gómez-zumaquero, A. L. Cuesta-muñoz, F. Soriguer, F. Cardona, F. Tinahones, S. Morcillo   +8 more
core   +1 more source

Cyclopropane xenolipids resemble monounsaturated fatty acids and modulate peroxisome proliferator-activated receptors

Journal of Lipid Research
Cyclopropane FAs (CpFAs) are members of the mammalian lipidome, originating from the diet and gut microbial metabolism. Despite being fully saturated, conformational modeling of CpFAs from C12 to C24 in length revealed that they are bent lipids sharing ...
Jean Debédat, Lorena Pastor, Trina A. Knotts, Jordan G. Pitman, Kristine Griffett, Sean H. Adams   +5 more
doaj   +1 more source

Monounsaturated fatty acids, olive oil and blood pressure: epidemiological, clinical and experimental evidence [PDF]

, 2005
Diet has an important role in the prevention and treatment of hypertension. In early epidemiological studies, conducted mainly in the USA, monounsaturated fatty acids showed a deleterious association with blood pressure or no relationship at all ...
Alonso, A. (Alvaro), Martinez-Gonzalez, M.A. (Miguel Ángel), Ruiz-Gutierrez, V. (Valentina)   +2 more
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High Serum Monounsaturated Fatty Acids Levels May Increase Risk of Cardiovascular Disease: A Mendelian Randomization Study. [PDF]

Iran J Med Sci
Habibi D, Teymoori F, Haghighatdoost F, Tehrani Fateh S, Masjoudi S, Saeidian AH, Soleymani Taloubaghi A, Rafiei T, Rahmati S, Rafiei M, Farhadnejad H, Mirtavoos-Mahyari H, Hakonarson H, Azizi F, Hedayati M, Daneshpour MS, Mansourian M, Akbarzadeh M.   +17 more
europepmc   +1 more source

Relative Validity of Food Frequency Questionnaires in Adult Populations: A Systematic Review and Meta-Analysis. [PDF]

Food Sci Nutr
Pujia C, Ferro Y, Placanica A, Bruno R, Guadagni F, Malaguarnera G, Mazza E, Montalcini T, Pujia A.   +8 more
europepmc   +1 more source

Genetic and non-genetic factors influencing milk composition and cow metabolism. [PDF]

Arch Anim Breed
Čítek J, Samková E, Brzáková M, Hanuš O, Večerek L, Jozová E, Hasoňová L, Baldíková E, Iliyasu SM, Rost M.   +9 more
europepmc   +1 more source

Foundation Foods reveals significant changes in farmed Atlantic salmon relative to Standard Reference Legacy data. [PDF]

Front Nutr
Bukowski MR, Goldschmidt R, Byrdwell WC, McKillop K, Phillips KM, Pehrsson P, Sullivan P, Fukagawa N.   +7 more
europepmc   +1 more source

Effect of Integrated Fertilizer Management on Seed Oil Content, Protein and Fatty Acid Composition of Sunflower Under Rainfed Conditions in Hungary. [PDF]

Plants (Basel)
Sghaier AH, Tarnawa Á, Khaeim H, Varga A, Huynh KA, Khalid NB, Kunos V, Kende Z.   +7 more
europepmc   +1 more source

Microbial oil production by Yarrowia lipolytica strains using glycerol as carbon source. [PDF]

Braz J Microbiol
Coelho EDG, Palladino F, Teixeira EAA, Oliveira FLC, Pasa VMD, Rosa LH, Rosa CA.   +6 more
europepmc   +1 more source

Dietary monounsaturated fatty acids and serum lipoprotein levels in healty subjects

, 1994
Dietary monounsaturated fatty acids and serum lipoprotein levels in healty subjects. Mensink RP. Department of Human Biology, Limburg University, Maastricht, The Netherlands. Effects of monounsaturated fatty acids on serum total cholesterol levels in man
Mensink, R.P.
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