Results 1 to 10 of about 11,433 (163)

Analysis of the sensitization activity of Moringa oleifera leaves protein [PDF]

Frontiers in Nutrition
The determination of allergenic proteins in Moringa oleifera leaves, which is the main components of immune activity, has enabled the development of a more effective method for evaluating the activity of extracted Moringa oleifera leaves protein. In this
Juan Lu, Juan Lu, Xiaoxue Liu, Xiaoxue Liu, Wenjie Li, Wenjie Li, Chuyu Xi, Chuyu Xi, Dan Feng, Dan Feng, Shuang Song, Shuang Song   +11 more
doaj   +2 more sources

Moringa oleifera leaf improves meat quality by modulating intestinal microbes in white feather broilers

Food Chemistry: X, 2023
Moringa oleifera addition to animal diets can improve the growth performance, intestinal health, and immunity of animals, without adverse effects. We investigated the effects of Moringa oleifera on the growth performance, meat quality, and intestinal ...
Xingjiao Jiang, Jiangrui Yang, Zhengjiang Zhou, Lihui Yu, Lijun Yu, Jun He, Kun Zhu, Yankai Luo, Haizhen Wang, Xiaocui Du, Qichao Huang, Cunchao Zhao, Yan Liu, Chongye Fang   +13 more
doaj   +1 more source

The effect of Moringa oleifera capsule in increasing breast milk volume in early postpartum patients: A double-blind, randomized controlled trial

European Journal of Obstetrics & Gynecology and Reproductive Biology: X, 2022
Objectives: Moringa oleifera is an herbal galactagogue that is used to increase the volume of breast milk. The objective of this study was to evaluate the efficacy of Moringa oleifera leaves in increasing the volume of breast milk in early postpartum ...
Siraphat Fungtammasan, Vorapong Phupong
doaj   +1 more source

Evaluation of nutrient and antioxidant activity on steam blanching of Moringa oleifera leaves [PDF]

E3S Web of Conferences, 2021
Moringa oleifera is a plant that has high nutritional content. Post-harvest treatment take effect in improving product quality. This study was carried out to evaluate nutrient and antioxidant activity of steam blanched moringa oleifera leaves.
Aditama Ryzal Satria, Sukria Heri Ahmad, Mutia Rita   +2 more
doaj   +1 more source

Process Optimization of the Extraction of Moringa oleifera Seed Polyphenols by Ultrasound-Assisted Cellulase and Its in Vitro Activity

Shipin gongye ke-ji, 2023
In this study, the effects of cellulase addition, ethanol volume fraction, cellulase digestion time and ultrasound time on the extraction rate of Moringa oleifera seeds polyphenols were investigated.
Xia HU, Shunfeng WANG, Yuying BAI, Jing XIE, Yang TIAN   +4 more
doaj   +1 more source

Therapeutic effect of hydroalcoholic extract of Moringa oleifera and sulfurphane on melanoma caused by B16f10 cell line in mouse model C57bl/6 [PDF]

Novelty in Clinical Medicine, 2023
Background: Moringa oleifera, an herbal medicine has some antitumor effects on various cancers.Objectives: This study aimed to investigate the effect of plants extract on anti-inflammatory, antioxidant properties on metastasis.Methods: At first, the ...
Nahid Ghaed Amini, Seyyed Hossein Hejazi, Zeinab Morshedtalab, Shiran Hamid Reza, Amirhossein Choopani, Ali Choopani   +5 more
doaj   +1 more source

Optimization of Microwave-assisted Extraction of Total Glycosides from Moringa oleifera Seeds and Its Antioxidant Activity

Shipin gongye ke-ji, 2022
In order to effectively utilize and develop Moringa oleifera seeds, the glycosides in Moringa oleifera seeds were extracted by microwave-assisted method with ethanol as solvent.
Xingnan TANG, Kaiwen LUAN, Rongxiang WANG, Shuai REN, Wanzhong ZHANG, Jianxing ZHU   +5 more
doaj   +1 more source

Characterization of sugarcane bagasse and Moringa Oleifera as potential adsorbent for the treatment of wastewater containing heavy metals

Journal of Applied Sciences and Environmental Management, 2020
Activated carbon from sugarcane bagasse and Moringa oleifera were prepared and their textural properties were evaluated using Fourier transform infra-red (FT-IR) and scanning electron microscope (SEM).
I.R. Ilaboya, E.A. Otuaro
doaj   +1 more source

Aktivitas Antibakteri Ekstrak Metanol dari Kulit Batang Kelor (Moringa oleifera Lam.) Terhadap Bakteri Staphylococcus aureus dan Escherichia coli

Kovalen: Jurnal Riset Kimia, 2020
Antibacterial activity of Moringa oleifera Lam. stem bark has been tested against Staphylococcus aureus and Escherichia coli. The extraction of Moringa oleifera Lam.
Nurul Cholifah, Ahmad Ridhay, Pasjan Satrimafitrah, Ruslan, Hardi Ys   +4 more
doaj   +1 more source

Leaf Protein and Mineral Concentrations across the "Miracle Tree" Genus Moringa. [PDF]

PLoS ONE, 2016
The moringa tree Moringa oleifera is a fast-growing, drought-resistant tree cultivated across the lowland dry tropics worldwide for its nutritious leaves.
Mark E Olson, Renuka P Sankaran, Jed W Fahey, Michael A Grusak, David Odee, Wasif Nouman   +5 more
doaj   +1 more source