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Siliao yanjiu, 2022 Moringa oleifera can be utilized as a feed resource, and different plant parts contain a lot of rich nutrients as well as its extracts having abundant active substances.
Hui-min JI, Miao LIN
doaj
Isolation, Identification and Stability Analysis of Antioxidant Peptides from Moringa oleifera Seeds
Shipin gongye ke-ji, 2022 Moringa oleifera seed protein was hydrolyzed with alkaline protease to prepare antioxidant peptides, which were purified by ultrafiltration, Sephadex G-15 dextran gel column chromatography. Antioxidant peptide sequence was identified by LC-MS/MS.
Qihong GUO +3 more
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Study on Processing Technology and Quality of Moringa oleifera leaves with y - Aminobutyric Acid
MATEC Web of Conferences, 2017 In order to obtain the high level of γ-aminobutyric acid Moringa oleifera leaves, Use 7% sodium glutamate solution to soak the fresh Moringa oleifera leaves, study effect of different treatment times and three different drying methods( hot air drying ...
Wei Zhou +6 more
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International Journal of Veterinary Science and Medicine, 2018 Hydroxyapatite is an important biomaterial and main mineral component found in bones for potential clinical applications. Moringa oleifera, a common plant in which all parts are edible and rich in iron content.
V. Kalaiselvi +3 more
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Siliao yanjiu, 2021 In the study , Moringa oleifera leaves were used as the material and ethanol as the extractant, the extraction of free amino acids from Moringa oleifera leaves was carried out by ultrasonic,in order to determine the best process for extracting free amino
Zhong-yong CEN +4 more
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Asia-Pacific Journal of Chemical Engineering, EarlyView.ABSTRACT Silver nanoparticles (Ag NPs) have garnered attention for their environmental and medicinal potential, emphasizing the need for eco‐friendly synthesis. This study produces Ag NPs by reacting silver nitrate with aqueous Senegalia catechu leaf extract, a reductant and stabilizer.
Devendra Khadka +6 more
wiley +1 more source
Determine the Efficiency of Two Different Methods Used for the Extraction of Polyphenols from Moringa Oleifera Leaves [PDF]
, 2023 The plant Moringa oleifera is a rich source of bioactive chemicals and antioxidants. The present study was focused to determine the efficiency of two different method used for the extraction of polyphenols present in the leaves of moringa oleifera.
Mrs. Renuka, Singh, Neel R., Shah
core
Heat Stress in Quail: Impacts on Health and Productivity, and Mitigation Strategies
Animal Research and One Health, EarlyView.Heat stress disrupts physiological homeostasis in quail, inducing oxidative stress, immune dysregulation, and metabolic imbalance, which impair growth, reproduction, product quality, and welfare. Integrating nutritional, environmental, and genetic–epigenetic strategies enhances thermotolerance, sustains productivity, and supports climate‐smart quail ...
T. A. Eletu +6 more
wiley +1 more source
Effects of Moringa oleifera Leaf and Seed Powder on the Quality and Viability of Probiotic Fermented Milk [PDF]
Journal of Food and Dairy SciencesThis study aimed to evaluate the effects of Moringa oleifera on the chemical, physical, rheological and sensory properties of probiotic-fermented milk, as well as the viability of probiotic strains.
Eman Ebrahim
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Biofuels, Bioproducts and Biorefining, EarlyView.Abstract Tree bark remains an underexploited source of high‐value‐added phenolic compounds with potential circular bioeconomy applications. This work characterized bark extracts from two species of distinct Brazilian biomes, Stryphnodendron adstringens (Cerrado) and Myrcia eximia (Amazon), obtained with three solvents (ethanol, methanol and acetone ...
Mário Sérgio Lorenço +7 more
wiley +1 more source