Results 21 to 30 of about 2,040 (180)
Extraction of effective components from
Siliao yanjiu, 2021 Moringa oleifera Lam. is a perennial deciduous tree plant, a traditional Indian herbal medicine. Moringa leaves are rich in nutrients and have antioxidant, anti-inflammatory, antibacterial, and antiviral functions, and moringa leaves are widely used in ...
Wen-wen DONG +4 more
doaj
Acta Scientiarum: Technology, 2013 This work suggests the study of the coagulation diagram as a tool to verify the efficiency in removing color and turbidity of the water, using the Moringa oleifera Lam and the association of this biopolymer with the aluminium sulphate as coagulating ...
Karina Cardoso Valverde +4 more
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Status and utilisation of Moringa oleifera Lam: A review
African Crop Science Journal, 2018 Moringa oleifera (Moringaceae) is a medium-size agroforestry tree that originated from south Asia, but has become naturalised in many countries globally. Moringa oleifera has gained importance due to its multipurpose uses and good adaptability to both humid and dry climates. Almost all parts of the plant are used.
Gandji, K. +5 more
openaire +3 more sources
Extraction of Antimicrobial Peptides From Fava Bean Protein Hydrolyzate by Phosphorylated Biochar
Food Safety and Health, EarlyView.Antimicrobial peptides were extracted by functional biochar in one step. The enriched peptides demonstrated significantly enhanced antibacterial activity. ABSTRACT The extraction of antimicrobial peptides (AMPs) from plant proteins remains challenging due to their low abundance, structural diversity, and the need for mild, efficient, and selective ...
Xiang‐Yu Huang +8 more
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Moringa oleifera: A Medicinal Herb
Indian Journal of Dental SciencesMoringa oleifera Lam., also referred to as munga, is one of the most important plants that are widely farmed in India. It belongs to the family Moringaceae.
Priyanka Dinkar Zerwal +4 more
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Kovalen: Jurnal Riset Kimia, 2020 This study aims to determine the content and total levels of secondary metabolites of ethanol extract of moringa seed (Moringa oleifera Lam.). Extraction of moringa seed using the maceration method to obtain a filtrate.
Tien Wahyu Handayani +2 more
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MORINGA OLEIFERA AS COAGULANT USED IN WATER PURIFICATION PROCESS FOR CONSUMPTION [PDF]
Earth Sciences Pakistan, 2017 Water for consumption purpose needs to be treated to meet the quality guidelines of 5 Nephelometric Turbidity Unit (NTU) according to World Health Organization. The main objective of this study is to compare Moringa Oleifera Lam.
Jessica, Carolyn
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Foods, 2022 Moringa oleifera Lam. has gained a lot of attention due to its potential use as a functional food not only for human health but also for animal health. Its bioactive molecules include carbohydrates, phenolic compounds, carotenoids, fatty acids, essential
Oana Lelia Pop +2 more
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Journal of Applied Toxicology, EarlyView.ABSTRACT Moringa oleifera Lam. seeds contain WSMoL, a lectin previously studied for toxicity and pharmacological effects. In this study, we investigated WSMoL (10, 25, or 50 mg/kg i.p.) for acute and 14‐day repeated‐dose toxicity, as well as genotoxicity, in Swiss mice.
Alícia Natalie Silva dos Santos +10 more
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Food Chemistry AdvancesSunflower oil extraction typically involves mechanical pressing and refining, which degrades essential nutrients such as tocopherols and carotenoids.
Eugenia Kibasa +2 more
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