Results 91 to 100 of about 11,577,978 (238)
Evaluation of confirmatory data following the Article 12 MRL review for cymoxanil
EFSA journal. European Food Safety Authority, 2019 The applicant DuPont de Nemours (Deutschland) GmbH submitted a request to the competent national authority in Austria to evaluate confirmatory data identified for cymoxanil in the framework of the maximum residue level (MRL) review under Article 12 of ...
M. Anastassiadou +18 more
semanticscholar +1 more source
Opportunistic Interference Management for Multicarrier systems
, 2013 We study opportunistic interference management when there is bursty interference in parallel 2-user linear deterministic interference channels. A degraded message set communication problem is formulated to exploit the burstiness of interference in M ...
Diggavi, Suhas +2 more
core +1 more source
Food Safety and Health, EarlyView.Laser‐induced breakdown spectroscopy (LIBS) emerges as a transformative tool for rapid, on‐site pesticide residue detection in food, offering real‐time screening with minimal sample preparation and eliminating solvent use. Although LIBS demonstrates detection limits (0.009–6.9 mg/kg) suitable for regulatory screening and aligns with green chemistry ...
Mohammad Mehdizadeh +5 more
wiley +1 more source
Modification of the existing maximum residue level for cyantraniliprole in table grapes
EFSA Journal, 2016 In accordance with Article 6 of Regulation (EC) No 396/2005, the evaluating Member State (EMS), France, received an application from DuPont de Nemours to modify the existing maximum residue level (MRL) for the active substance cyantraniliprole in table ...
European Food Safety Authority (EFSA)
doaj +1 more source
, 2010 There are several cases in wireless communications theory where the statistics of the sum of independent or correlated Nakagami-m random variables (RVs) is necessary to be known.
Hadzi-Velkov, Zoran +2 more
core +1 more source
Food Safety and Health, EarlyView.The widespread use of carbendazim in agriculture has led to its residues in food, necessitating a rapid, sensitive, and field‐deployable detection platform. This study developed a multimode immunochromatography assay based on portable instruments for sensitive and rapid detection of carbendazim.
Junqi Shen +12 more
wiley +1 more source
Modification of the temporary maximum residue level for mepiquat in oyster mushrooms
EFSA Journal, 2019 In accordance with Article 6 of Regulation (EC) No 396/2005, Finland, hereafter referred to as the evaluating Member State (EMS), received an application from BASF SE to modify the temporary maximum residue level (MRL) for the active substance mepiquat ...
European Food Safety Authority (EFSA) +21 more
doaj +1 more source
The influence of indol butyric-acid in Prunus laurocerasus L. vegetative propagation [PDF]
, 2008 Cherry laurel is very common as an ornamental plant, due to the large glossy leaves, fast growth, and shade and hedging tolerance. The influence of different indol-3- butiric acid (IBA) concentrations (1,000, 2,500, 5,000 and 7,500 ppm) was evaluated ...
Antunes, A. +2 more
core
International Journal of Cancer, EarlyView.What's New? Obesity has been linked to the risk of non‐Hodgkin lymphoma (NHL), but the evidence remains inconclusive. Here, the authors investigate the possibility of shared genetic risk factors between obesity and four common NHL types. Drawing on data from 8 genome‐wide association studies, they found that a higher genetically determined BMI was ...
Amy Moore +74 more
wiley +1 more source
Modification of the existing maximum residue level for trifloxystrobin in honey
EFSA Journal, 2023 In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer AG Crop Science Division submitted a request to the competent national authority in the Netherlands to set a maximum residue level (MRL) for the active substance ...
EFSA (European Food Safety Authority) +21 more
doaj +1 more source