Results 141 to 150 of about 332,110 (380)

Towards Full Utilization of Biomass Resources: A Case Study on Industrial Hemp Residue and Spent Mushroom Substrate [PDF]

open access: gold, 2021
Wubliker Dessie   +6 more
openalex   +1 more source

Molecular bases of insect odorant receptor function: specificity and evolution

open access: yesBiological Reviews, EarlyView.
ABSTRACT Insect odorant receptors (ORs) are a class of chemoreceptors that insects use to detect volatile cues in their environment. In recent years, major advances in the field of structural biology have made it possible to obtain the first structures of insect ORs.
Zibo Li   +5 more
wiley   +1 more source

Isolation, Purification, Structure Characterization and Antioxidant Activity of Alkali-extracted Polysaccharide from Abalone Viscera

open access: yesShipin gongye ke-ji
Objective: Alkali-extracted polysaccharides from Abalone viscera (Aavp) were isolated and purified. The structure and antioxidant activity of Aavp were studied, which would provide a reference for developing and applying polysaccharides.
Zhichao LIN   +5 more
doaj   +1 more source

Molecular Divergence and Species Delimitation of the Cultivated Oyster Mushrooms: Integration of IGS1 and ITS

open access: yesThe Scientific World Journal, 2014
Identification of edible mushrooms particularly Pleurotus genus has been restricted due to various obstacles. The present study attempted to use the combination of two variable regions of IGS1 and ITS for classifying the economically cultivated Pleurotus
Farhat Ahmadi Avin   +4 more
doaj   +1 more source

The potential of bioinoculants in enhancing the mushroom productivity [PDF]

open access: yesBIO Web of Conferences
Nowadays, environmentally friendly and sustainable food production is gaining importance day by day. The most important factor in achieving the goal of sustainable food production is limiting the use of chemicals that pose risks to human and ...
Cetin Mehmet, Atila Funda
doaj   +1 more source

Rising Strong: Cultivating Resilience in Edible City Entrepreneurship. Insights Into the Landscape of Urban Food Initiatives

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT In response to growing global challenges, this study explores how social entrepreneurship within the Edible City movement contributes to building resilient, sustainable, and equitable urban food systems. Drawing on semistructured interviews with over 70 stakeholders across five cities—Berlin, Andernach, Oslo, Rotterdam, and Havana—we ...
Ina Säumel   +6 more
wiley   +1 more source

Transcriptomic Insights and Quantification of Free Amino Acids in Auricularia heimuer Cultivated on Corncob Substrate

open access: yesHorticulturae
Substrate type exerts a critical influence on the growth, development, and nutritional quality of Auricularia heimuer. In this study, agricultural waste-derived corncob was used as the treatment group (T1), with sawdust serving as the control (CK), to ...
Xu Sun   +8 more
doaj   +1 more source

The Application of Carbon Dots in Crops for Sustainable Agriculture

open access: yesChemistryEurope, EarlyView.
Carbon dots serve as versatile nanoagents across the crop life cycle. They promote plant growth and photosynthesis, enhance resilience to biotic and abiotic stresses, aid in postharvest preservation, and enable sensitive detection of contaminants.
Xue Li   +4 more
wiley   +1 more source

Hitherto unreported Agaricus species of Central India [PDF]

open access: yes, 2010
Karwa A, Rai MK. 2010. Spesies Agaricus dari India Tengah yang belum dilaporkan sampai sekarang. Nusantara Bioscience 2: 141-145. Kawasan hutan Melghat di India Tengah disurvei untuk mengetahui keberadaan jamur yang berkhasiat obat dan kuliner selama ...
KARWA, ALKA, RAI, MAHENDRA KUMAR
core   +1 more source

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