Results 81 to 90 of about 3,178 (166)
INTRODUCTION: Mushroom poisoning is observed in our country because of the consumption of wild mushrooms as unconscious food and the fact that poisonous mushroom species cannot be separated from non-toxic species.
Mustafa Zanyar Akkuzu +6 more
doaj +1 more source
Research progress on rhabdomyolytic mushroom poisoning
Poisonous mushroom poisoning is a type of acute disease with the highest mortality rate among foodborne diseases in China. It has become one of the most serious food safety problems in China.
YANG Ying +3 more
doaj +1 more source
Mushroom Poisoning: A Rare Etiology of Acute Liver Failure. [PDF]
Mohammed HMI, Ahmad F.
europepmc +1 more source
Accidental colourful mushroom poisoning - delirium, delusions and dreams. [PDF]
Maung AC, Hennessey M, Kadiyala R.
europepmc +1 more source
Cholinergic Mushroom Poisoning With a Detection of Muscarine Toxin in Urine. [PDF]
Chan TYC +4 more
europepmc +1 more source
Acute Liver Injury From Mushroom Ingestion: A Timely Intervention in Mushroom Poisoning. [PDF]
Ur Rahman H +4 more
europepmc +1 more source
Mushroom poisoning in Thailand between 2003 and 2017. [PDF]
Somrithipol S +4 more
europepmc +1 more source
Mushroom Poisoning: A Case Series With a Literature Review of Cases in the Indian Subcontinent. [PDF]
Vaibhav V +4 more
europepmc +1 more source
Mushroom Poisoning Outbreaks - China, 2021. [PDF]
Li H +13 more
europepmc +1 more source

