Results 181 to 190 of about 20,457 (196)
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Bioactive Compounds of Mustard, its Role in Consumer Health and in the Development of Potential Functional Foods

Current Nutrition and Food Science, 2023
Prasad Rasane   +2 more
exaly  

Pilot-scale extraction of multiple biopesticidal compounds from mustard biofuel by-products

Industrial Crops and Products, 2023
Inna E Popova   +2 more
exaly  

Recovery of phenolic compounds from the by-products of yellow mustard protein isolation

Food Research International, 2019
Sayeh Sinichi, Levente L Diosady
exaly  

Biologically active compounds from white and black mustard grains: An optimization study for recovery and identification of phenolic antioxidants

Industrial Crops and Products, 2019
Gabriela Boscariol Rasera   +2 more
exaly  

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