Results 151 to 160 of about 4,018 (199)
Napin and cruciferin, the predominant storage proteins in Brassica napus (rapeseed), exhibit favorable techno‐functional properties such as emulsification and gel formation, positioning them as promising candidates for the encapsulation and delivery of ...
Jonas Arnecke +4 more
semanticscholar +3 more sources
The increasing demand for alternative proteins necessitates efficient production platforms. This study establishes a scalable method for producing recombinant napin (rNapin) using Pichia pastoris and compares it to canola-derived napin (cNapin).
Paz Shemesh +4 more
semanticscholar +2 more sources
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Food Research International, 2019
Mixing of different protein sources can lead to either predictable, synergistic, or antagonistic effects on the protein digestibility. This study investigated the in vitro protein digestibility (IVPD) of protein mixtures between a napin-rich rapeseed ...
M. S. Joehnke, R. Lametsch, J. Sørensen
semanticscholar +4 more sources
Mixing of different protein sources can lead to either predictable, synergistic, or antagonistic effects on the protein digestibility. This study investigated the in vitro protein digestibility (IVPD) of protein mixtures between a napin-rich rapeseed ...
M. S. Joehnke, R. Lametsch, J. Sørensen
semanticscholar +4 more sources
Thermoreversible Carrageenan Gels Formed Through Crosslinking with Napin
Food HydrocolloidsGireeshkumar Balakrishnan +4 more
semanticscholar +2 more sources
pH and NaCl Dependent Complexation Between Rapeseed Cruciferin and Napin
Food HydrocolloidsThe interaction between the main protein components of rapeseed, also called canola, was investigated in water as a function of the pH and in the presence of NaCl. Firstly, the solubility of purified cruciferin and napin was determined and the soluble fraction was characterized using light scattering techniques.
C. P. Mudau +4 more
semanticscholar +3 more sources
Journal of Agricultural and Food Chemistry, 2023
This study aimed to investigate the anti-inflammatory molecular activity of rapeseed napin-derived dipeptide Thr-Leu (TL) using Caco-2/RAW264.7 cell cocultures.
Jing Zhang +5 more
semanticscholar +1 more source
This study aimed to investigate the anti-inflammatory molecular activity of rapeseed napin-derived dipeptide Thr-Leu (TL) using Caco-2/RAW264.7 cell cocultures.
Jing Zhang +5 more
semanticscholar +1 more source
Protein Expression and Purification, 2014
Seeds are capable of accumulating high levels of seed storage proteins (SSP), as well as heterologous proteins under certain conditions. Arabidopsis thaliana was used to develop a strategy to deplete seeds of an endogenous SSP and then replenish them with the same protein fused to a heterologous protein.
D. Hegedus +6 more
semanticscholar +3 more sources
Seeds are capable of accumulating high levels of seed storage proteins (SSP), as well as heterologous proteins under certain conditions. Arabidopsis thaliana was used to develop a strategy to deplete seeds of an endogenous SSP and then replenish them with the same protein fused to a heterologous protein.
D. Hegedus +6 more
semanticscholar +3 more sources
Biochemical Genetics, 2021
Seed storage proteins not just provide essential nutritional ingredients for growth of seedlings but also have their potential role in defense mechanisms of plants. Napin is a seed storage protein and belongs to 2S albumin family. Napin and napin-like protein have many biological defensive activities including antifungal, antimicrobial, trypsin ...
Rawaba Arif, M. Zia, G. Mustafa
semanticscholar +3 more sources
Seed storage proteins not just provide essential nutritional ingredients for growth of seedlings but also have their potential role in defense mechanisms of plants. Napin is a seed storage protein and belongs to 2S albumin family. Napin and napin-like protein have many biological defensive activities including antifungal, antimicrobial, trypsin ...
Rawaba Arif, M. Zia, G. Mustafa
semanticscholar +3 more sources
Journal of Agricultural and Food Chemistry, 2022
Oligopeptides (Thr-His-Leu-Pro-Lys (THLPK), His-Pro-Leu-Lys (HPLK), Leu-Pro-Lys (LPK), His-Leu-Lys (HLK), and Leu-His-Lys (LHK)) are newly identified from rapeseed napin (Brassica napus) protein-derived hydrolysates with the capability of upregulating ...
Meng Yao +5 more
semanticscholar +1 more source
Oligopeptides (Thr-His-Leu-Pro-Lys (THLPK), His-Pro-Leu-Lys (HPLK), Leu-Pro-Lys (LPK), His-Leu-Lys (HLK), and Leu-His-Lys (LHK)) are newly identified from rapeseed napin (Brassica napus) protein-derived hydrolysates with the capability of upregulating ...
Meng Yao +5 more
semanticscholar +1 more source
Food Research International, 2022
Rapeseed napin (Brassica napus) protein-derived hydrolysates (RNPHs, 1-4) are mixtures of peptides, prior to reaching liver tissue and playing their antidiabetic role, at least being absorbed and metabolized by the intestinal barrier.
Meng Yao +6 more
semanticscholar +1 more source
Rapeseed napin (Brassica napus) protein-derived hydrolysates (RNPHs, 1-4) are mixtures of peptides, prior to reaching liver tissue and playing their antidiabetic role, at least being absorbed and metabolized by the intestinal barrier.
Meng Yao +6 more
semanticscholar +1 more source

