Results 11 to 20 of about 48,291 (295)

Antimicrobial Activity of Quercetin, Naringenin and Catechin: Flavonoids Inhibit Staphylococcus aureus-Induced Hemolysis and Modify Membranes of Bacteria and Erythrocytes

open access: yesMolecules, 2023
Search for novel antimicrobial agents, including plant-derived flavonoids, and evaluation of the mechanisms of their antibacterial activities are pivotal objectives.
A. Veiko   +7 more
semanticscholar   +1 more source

Optimum flux rerouting for efficient production of naringenin from acetate in engineered Escherichia coli

open access: yesBiotechnology for Biofuels and Bioproducts, 2022
Background Microbial production of naringenin has received much attention owing to its pharmaceutical applicability and potential as a key molecular scaffold for various flavonoids.
Dong Hwan Kim   +2 more
doaj   +1 more source

Naringin and Naringenin: Their Mechanisms of Action and the Potential Anticancer Activities

open access: yesBiomedicines, 2022
Naringin and naringenin are the main bioactive polyphenols in citrus fruits, the consumption of which is beneficial for human health and has been practiced since ancient times.
J. Stabrauskienė   +3 more
semanticscholar   +1 more source

Pharmacokinetic Comparisons of Naringenin and Naringenin-Nicotinamide Cocrystal in Rats by LC-MS/MS [PDF]

open access: yesJournal of Analytical Methods in Chemistry, 2020
Naringenin (NAR), 4′,5,7-trihydroxydihydroflavone, has a wide range of pharmacological activities but shows poor water solubility and low bioavailability. The pharmacokinetics and bioavailability of naringenin-nicotinamide cocrystal (NAR-NCT), which offers improved solubility, were evaluated in this study.
Dan Xu   +4 more
openaire   +3 more sources

Characterization, in Vitro and in Vivo Evaluation of Naringenin-Hydroxypropyl-β-Cyclodextrin Inclusion for Pulmonary Delivery

open access: yesMolecules, 2020
Naringenin, a flavonoid compound which exists abundantly in Citrus fruits, is proven to possess excellent antitussive and expectorant effects. However, the clinical applications of naringenin are restricted by its poor solubility and low local ...
Minyi Guan   +6 more
doaj   +1 more source

Naringenin ameliorates collagen‐induced arthritis through activating AMPK‐mediated autophagy in macrophages

open access: yesImmunity, Inflammation and Disease, 2023
Background Naringenin is widely recognized for its notable attributes, including anti‐inflammatory, anti‐cancer, and immunomodulatory activities. However, its specific implications for rheumatoid arthritis (RA) and the underlying mechanisms remain to be ...
Wei Zhang   +4 more
doaj   +1 more source

Naringenin and Hesperidin as Promising Alternatives for Prevention and Co-Adjuvant Therapy for Breast Cancer

open access: yesAntioxidants, 2023
Citrus (genus Citrus L.) fruits are essential sources of bioactive compounds with antioxidant properties, such as flavonoids. These polyphenolic compounds are divided into subclasses, in which flavanones are the most prominent. Among them, naringenin and
Maria Beatriz Madureira   +14 more
semanticscholar   +1 more source

Grapefruit Flavonoid Naringenin Sex-Dependently Modulates Action Potential in an In Silico Human Ventricular Cardiomyocyte Model

open access: yesAntioxidants, 2022
Recent in vitro studies showed that grapefruit (Citrus × paradisi) flavonoid naringenin alters the function of cardiac ion channels. Here, we explored the effect of naringenin on cardiomyocyte action potentials (APs) using a detailed in silico model of ...
Henry Sutanto   +3 more
doaj   +1 more source

Fine-tuning of p-coumaric acid synthesis to increase (2S)-naringenin production in yeast.

open access: yesMetabolic Engineering, 2023
(2S)-Naringenin is a key precursor for biosynthesis of various high-value flavonoids and possesses a variety of nutritional and pharmaceutical properties on human health.
Jiwei Mao   +7 more
semanticscholar   +1 more source

Naringenin and Its Derivatives—Health-Promoting Phytobiotic against Resistant Bacteria and Fungi in Humans

open access: yesAntibiotics, 2022
Naringenin is a trihydroxyflavanone present in large amount in different citrus fruits, e.g., oranges, pomelos, grapefruits, but also in tomatoes, fenugreek and coffee.
Anna Duda-Madej   +4 more
semanticscholar   +1 more source

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