Results 1 to 10 of about 25,452 (252)
In Vivo Anti-Inflammatory Evaluation and In Silico Physicochemical Characterization of Flavanones from E. platycarpa Leaves [PDF]
The inflammatory response is a defence mechanism triggered by tissue damage, aiming to eliminate harmful agents and initiate healing. Conventional anti-inflammatory drugs, such as NSAIDs and corticosteroids, are widely used but often cause severe side ...
Berenice Andrade-Carrera +3 more
doaj +2 more sources
Trypanocidal Activity of Flavanone Derivatives [PDF]
Chagas disease, also known as American trypanosomiasis, is classified as a neglected disease by the World Health Organization. For clinical treatment, only two drugs have been on the market, Benznidazole and Nifurtimox, both of which are recommended for ...
Gabriela Maciel Diogo +5 more
doaj +3 more sources
Flavanones as Modulators of Gut Microbiota and Cognitive Function [PDF]
Flavanones, a key subclass of flavonoids, exhibit a wide range of biological activities, including antioxidant, anti-inflammatory, and neuroprotective properties.
Natalia Cichon +5 more
doaj +2 more sources
Cytotoxicity Evaluation of Chalcones and Flavanones from the Leaves of Corema album (L.) D. Don [PDF]
In a preliminary screening of phytochemical compounds from Andalusian vascular plants, the ethyl acetate extract obtained from the leaves of Corema album (L.) D. Don (Ericaceae) was selected due to its cytotoxic activity.
Antonio Canoyra +5 more
doaj +2 more sources
Iodine-Substituted Dithiocarbamic Flavanones—A Structure–Activity Relationship Study of Their Antioxidant Properties [PDF]
The antioxidant properties of novel diiodo-substituted 3-dithiocarbamic flavanones were investigated. The three frameworks that proved to be the most active ones in our previous studies were selected.
Mihail Lucian Birsa +1 more
doaj +2 more sources
This study uncovered the impacts of microwave (MW) treatments compared to conventional pasteurization (TP) on the quality of functional citrus–maqui beverages, with added sucrose or stevia. The influence of these thermal treatments on the microbiological
Francisco J. Salar +8 more
doaj +1 more source
The purpose of this review is to examine human research studies published within the past 6 years which evaluate the role of anthocyanin, flavanol, and flavanone consumption in cognitive function, and to discuss potential mechanisms of action underlying ...
Samantha L. Gardener +11 more
doaj +1 more source
Flavanones and their biochemical precursors, chalcones, are naturally occurring compounds and consist of privileged scaffolds used in drug discovery due to their wide range of biological activities.
Andromachi Tzani +6 more
doaj +1 more source
(1) Background: Many flavonoids derived from natural sources have been reported to exhibit antioxidant and anti-inflammatory effects. Our preliminary study suggested that Coreopsis lanceolata flowers (CLFs) include high flavonoid content; (2) Methods ...
Hyoung-Geun Kim +9 more
doaj +1 more source
A novel α-tetrazole-substituted 1,1′-binaphthylazepine chiral catalyst has been synthesized and its absolute configuration has been determined by DFT computational analysis of the vibrational circular dichroism (VCD) spectrum of its precursor.
Assunta Summa +7 more
doaj +1 more source

