Results 51 to 60 of about 3,143 (205)

Effects of hydrophilic extract of Nasturtium officinale on prevention of ethylene glycol induced renal stone in male Wistar rats [PDF]

Journal of Nephropathology, 2016
Background: Nasturtium officinale is a traditional herb that is used for diuresis. Objectives: The aim of this study is to determine the effects of hydrophilic extract of Nasturtium officinale on ethylene glycol-induced renal stone in male Wistar rats ...
Sadrollah Mehrabi, Eslam Askarpour, Farhad Mehrabi, Ramin Jannesar   +3 more
doaj   +1 more source

Ekorestorasi Perairan menggunakan Tanaman Selada air (Nasturtium officinale) untuk mengendalikan Polusi berbasis Rhizofiltration Technology

Rekayasa Hijau: Jurnal Teknologi Ramah Lingkungan, 2023
ABSTRAK Indeks kualitas air di dunia telah mengalami penurunan.. Sumber air yang terkontaminasi harus dikelola untuk mencegah banyaknya kerusakan di bumi. Salah satu tujuan global dalam SDGs (Sustainable Development Goals) adalah air bersih dan sanitasi (
Fatimatuz Zahro, Laily Rosdiana, Fikky Dian Roqobih   +2 more
doaj   +1 more source

Habitat‐Based Predictions of Bridle Shiner (Notropis bifrenatus) in the Northeastern United States

Ecology and Evolution, Volume 16, Issue 1, January 2026.
We developed local and regional models for Maine and New Hampshire that may be used to focus bridle shiner (Notropis bifrenatus) surveys on areas with high predicted habitat suitability. This is significant because bridle shiners receive protection or concern status in thirteen states and two Canadian provinces: Limited data show that bridle shiners ...
Lara S. Katz, Stephen M. Coghlan Jr., Matthew A. Carpenter, Michael T. Kinnison, Joseph D. Zydlewski   +4 more
wiley   +1 more source

Cold Plasma Processing of Chickpeas and Lentils Increases Water Transport Into Grains and Results in Softer Texture After Cooking

Food Frontiers, Volume 7, Issue 1, January 2026.
Cold plasma using only air was used as a pretreatment for chickpeas and lentils. Treated samples took up much more water and had more rapid water uptake compared to untreated samples. After cooking, the legumes had softer textural properties which could make them more amenable to food processing.
Rabin Duwal, Bryan R. Coad
wiley   +1 more source

Protective Effects of Hydroalcoholic Extract of Nasturtium Officinale against Gentamicin Induced Mitochondrial Dysfunction in Rat Kidney

Journal of Mazandaran University of Medical Sciences, 2017
Background and purpose: In this study, we evaluated the protective effects of hydroalcoholic extract of Nasturtium officinale (watercress) against GM-induced mitochondrial dysfunction on isolated rat kidney mitochondria.
Somayeh Shahani, Farzaneh Behzadfar, Daniel Jahani, Fatemeh Shaki   +3 more
doaj  

Chemical Composition and Biological Activity of Essential Oil and Extract from the Seeds of Tropaeolum majus L. var. altum

Food Technology and Biotechnology, 2022
Research background. Plant Tropaeolum majus L. (garden nasturtium) belongs to the family Tropaeolaceae and contains benzyl glucosinolate. The breakdown product of benzyl glucosinolate, benzyl isothiocyanate (BITC), exhibits various biological activities ...
Ivana Vrca, Dina Ramić, Željana Fredotović, Sonja Smole Možina, Ivica Blažević, Tea Bilušić   +5 more
doaj   +1 more source

Assessing the viability of hydroponics for low‐income farmers in South Africa's urban agriculture sector: An urban political ecology perspective

Urban Agriculture &Regional Food Systems, Volume 11, Issue 1, 2026.
Abstract Urban agriculture in densely populated areas is significantly constrained by space, leading to interest in vertical farming solutions like hydroponics. This study evaluates hydroponics’ viability in Cape Town's low‐income urban areas as a useful supplement to most research, which focuses on cities in the Global North.
Busisiwe Miya Noxolo, Tinashe P. Kanosvamhira   +1 more
wiley   +1 more source

Floral biology of Tropaeolum majus L. (Tropaeolaceae) and its relation with Astylus variegatus activity (Germar 1824) (Coleoptera: Melyridae)

Anais da Academia Brasileira de Ciências, 2011
Tropaeolum majus L. (nasturtium) is a culture popularly known by its medicinal, ornamental and culinary utility. This work aimed to evaluate the interaction between Astylus variegatus (Germar 1824) (Coleoptera: Melyridae) and the nasturtium flowers ...
Maria Emilia P.F. Silva, Rosilda M. Mussury, Maria do Carmo Vieira, Valter V. Alves Junior, Zefa V. Pereira, Silvana P.Q. Scalon   +5 more
doaj  

Enhancing Neglected and Underutilized Crop Species (NUCS) in Nepal: Unlocking Their Potential for Climate Resilience, Food Security, and Agrobiodiversity

Advances in Agriculture, Volume 2026, Issue 1, 2026.
Background The global dominance of a few major cereal crops has led to the marginalization of traditional species, reducing agrobiodiversity and increasing the vulnerability of food systems. Changing climate conditions, particularly intensifying drought stress, further threaten global food security.
Binod Panthi, Sandesh Shrestha, Priyanka Kunwar, Deepika Kohli   +3 more
wiley   +1 more source

Guizhou Green Tea Metabolomics Analysis: Volatile Metabolites Based on HS‐GC‐IMS and UPLC‐Q‐TOF‐MSMS and Quality Evaluation

International Journal of Food Science, Volume 2026, Issue 1, 2026.
This study identifies metabolite profiles associated with aroma variations among three Guizhou green teas (Meitan Cuiya, Meitan Maofeng, and Duyun Maojian) using integrated HS‐GC‐IMS and UPLC‐Q‐TOF‐MSMS analysis. We identified 57 volatile organic compounds and 159 phenolic compounds, with 22 compounds exhibiting relative odor activity values (rOAVs ...
Hui-Xiong Zhong, Meng-Ying Wu, Fu-Xiang Li, Xiang-Yu Chen, Meng-Yuan Jiang, Mei-Ting Zhang, An-Qi Li, Zi-Teng Yu, Wei Liu, Ke-Ke Cheng, Joncer Naibaho   +10 more
wiley   +1 more source