Results 41 to 50 of about 4,620,443 (295)

A Comparative Review of Plant and Microbial Antioxidant Secondary Metabolites

Applied Food Biotechnology, 2022
Background and Objective: Disturbance of reactive species produced through various physiological and biochemical processes causes damages to the cells, leading to cell apoptosis.
Fatemeh Salimi, Faezeh Almasi, Fatemeh Mohammadipanah, Muna Ali Abdalla   +3 more
doaj   +1 more source

Natural Antioxidants: Fascinating or Mythical Biomolecules?

Molecules, 2010
Research on the use, properties, characteristics and sources of antioxidants especially phenolic compounds, flavonoids, vitamins, synthetic chemicals and some micronutrients began in the late 18th century.
Johannes Van Staden, Mack Moyo, Ashwell R. Ndhlala   +2 more
doaj   +1 more source

Role of Microbes as Natural Antioxidants of Pharmaceutical Importance

, 2023
Antioxidants are of significant importance to offer protection against various deteriorating ailments similar to malignancy, diabetes mellitus (DM), inflammatory diseases, neurodegenerative disorders, and aging.
Peralta, Daiana Romina, Charu, Gupta, Dhan, Prakash   +2 more
core   +1 more source

Antioxidant and anti-inflammatory function of Eupatorium adenophora Spreng leaves (EASL) on human intestinal Caco-2 cells treated with tert-butyl hydroperoxide

Scientific Reports
Chronic non-communicable diseases (CNCDs) pose a significant public health challenge. Addressing this issue, there has been a notable breakthrough in the prevention and mitigation of NCDs through the use of antioxidants and anti-inflammatory agents.
Li Zheng-qiang, Ni Jun, Zhu Xin-yu, Zhang Chao-zhi, An Rui, Yang Xu, She Rong, Yang Xiao-yan   +7 more
doaj   +1 more source

A probiotic for preventing microplastic toxicity: Clostridium dalinum mitigates microplastic-induced damage via microbiota-metabolism-barrier interactions

Current Research in Food Science
Microplastics (MPs) are widely distributed and accumulated in the environment, making it nearly impossible for humans to avoid ingestion. Their toxicity can cause serious health damage and pose a threat to human health.
Li Zheng-Qiang, Li Jun, An Rui, Li Rui, Deng Wei, Ma Ping, Yang Xu, She Rong, Yang Xiao-Yan, Xiao Wen   +9 more
doaj   +1 more source

Natural antioxidants in cancer prevention [PDF]

Makedonsko Farmacevtski Bilten, 2013
It is well known that oxidative stress is an inevitable event in aerobic life. When our cells use oxygen to create energy, a variety of reactive oxygen (ROS) and nitrogen species (RNS) are generated.
Zorica Arsova-Sarafinovska, Aleksandar J. Dimovski   +1 more
doaj  

Metastasis on pause: How dormant tumor cells stay hidden within the tumor microenvironment and evade immune surveillance

Molecular Oncology, EarlyView.
Dormant cancer cells can hide in distant organs for years, evading treatment and the immune system. This review highlights how signals from the surrounding tissue and immune environment keep these cells inactive or trigger their reawakening. Understanding these mechanisms may help develop therapies to eliminate or control dormant cells and prevent ...
Kanishka Tiwary, Jose Javier Bravo‐Cordero   +1 more
wiley   +1 more source

Flavonoids are natural antioxidants

Актуальные проблемы теоретической и клинической медицины
This review is dedicated to flavonoids, which are phenolic compounds synthesized in plants from phenylalanine. The unique structure of flavonoids – comprising benzene rings and OH-radicals – accounts for their high antioxidant activity. Dihydroquercetin,
N. V. Leontyeva
doaj   +1 more source

Natural antioxidants: sport practice & human health

Giornale italiano di educazione alla salute, sport e didattica inclusiva, 2018
In this paper a focus on the properties and human usage of antioxidants rich foods will be treated in relation of their application in sportive practice and human health. Antioxidants are naturally present chemical compounds useful to faith the dangerous
Rosaria Arcone, Rosarita Nasso, Valentina Pagliara, Mariorosario Masullo   +3 more
doaj   +1 more source

Cyclic azapeptide CD36 ligand attenuates cardiac injury and reduces long‐chain fatty acid accumulation after myocardial ischemia–reperfusion in mice

FEBS Open Bio, EarlyView.
In a murine model of myocardial ischemia and reperfusion (MI/R), the CD36 azapeptide ligand MPE‐298 reduces cardiac injury and transiently lowers left ventricular long‐chain fatty acids (LCFAs) accumulation 3 h after reperfusion, accompanied by a decrease of oxidative stress and inflammation‐associated genes' expression in the heart and adipose tissue.
Jade Gauvin, Naghme Radmannia, David N. Huynh, Liliane Ménard, Caroline Daneault, Maïté Veilleux, Ahsanullah Ahsanullah, André C. Carpentier, William D. Lubell, Matthieu Ruiz, Huy Ong, Sylvie Marleau, Simon‐Pierre Gravel   +12 more
wiley   +1 more source