Results 1 to 10 of about 1,274,792 (188)
International Soil and Water Conservation Research, 2018 Globally, attention has been drawn to the increasingly alarming rates of food loss and waste (FLW) along the food supply chain (FSC) and its contributions to the depletion of the natural resources and rise in greenhouse gas emissions.
Shahla M. Wunderlich +1 more
doaj +2 more sources
Supply Chain AnalyticsNatural disasters like hurricanes, earthquakes, and floods devastate food supply chains and can threaten food security and public health. These disruptions, from production to consumption, lead to shortages, increased waste, and heightened vulnerability ...
Mengfei Chen +3 more
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Ribogospodarsʹka Nauka Ukraïni, 2021 Purpose. To investigate peculiarities of feeding of paddlefish during the second year of life in polyculture with carp fish in ponds of Ukrainian Polissia. Methodology. A North American zooplanktophage belonging to sturgeons, the paddlefish was reared
B. Hankevych +3 more
doaj +1 more source
Impacts of COVID-19 on US agri-food supply chain businesses: Regional survey results
PLoS ONE, 2023 Visible disruptions of appropriate food distribution for end consumers during the onset of the COVID-19 pandemic prompted calls for an urgent, renewed look at how the U.S.
Hikaru Hanawa Peterson +10 more
doaj +2 more sources
Ribogospodarsʹka Nauka Ukraïni, 2021 Purpose. To study the effect of addition of hulless oats during the growing period on the qualitative and quantitative indicators of replacement-brood stock of carp. Methodology. The replacement-brood stock of Lubin intra-breed type of Ukrainian scaly
N. Syrovatka +2 more
doaj +1 more source
Food supply chain resilience model for critical infrastructure collapses due to natural disasters [PDF]
British Food Journal, 2021 PurposeCritical infrastructure (CI) plays an essential role in reading, reacting and responding while dealing with natural disasters. This study address food supply chain resilience by proposing an FSC resilience model that explains the food product and transport flow via production, processing, distribution and retailing in circumstances of (CI ...
Karen L. Orengo Serra +1 more
openaire +1 more source
FOOD SELF-SUPPLY IN NEW CONSUMER TRENDS
Polityki Europejskie, Finanse i Marketing, 2020 The article presents premises inscribing food self-supply in new trends occurring in consumer behavior and shows the opinions of consumers on food self-supply.
Paulina Trębska
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Recommended food supplies under conditions of natural and provoked catastrophes
Innovative Food Science & Emerging Technologies, 2023 Natural catastrophes include those of biological origin as the pandemic provoked by virus SARS CoV2, earthquakes, flooding and hurricanes among others, while provoked ones are mainly those related to wars and social movements. These situations may cause food shortage and challenge food safety and security systems.
Cisneros-García, Iram +6 more
openaire +2 more sources
Ribogospodarsʹka Nauka Ukraïni, 2021 Purpose. Investigate ecological conditions and determine fish productivity of ponds when growing young-of-the-year carp using a suspension of chlorella. Methodology.
T. Hryhorenko +4 more
doaj +1 more source
Foods, 2022 The food supply chain operates in a complex and dynamic external environment, and the external uncertainties from natural and socio-economic environment pose great challenges to the development of the food industry.
Jingdong Li, Zhouying Song
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