Results 11 to 20 of about 1,685,324 (346)
Enablers to implement sustainable initiatives in agri-food supply chains
International Journal of Production Economics, 2018 Due to rapid agricultural industrialization, increased global food demand, and, increasing concerns related to food quality and safety, the concepts of sustainability and supply chain transparency are becoming critically important to the agriculture and ...
S. Mangla +5 more
semanticscholar +3 more sources
Ribogospodarsʹka Nauka Ukraïni, 2021 Purpose. To investigate peculiarities of feeding of paddlefish during the second year of life in polyculture with carp fish in ponds of Ukrainian Polissia. Methodology. A North American zooplanktophage belonging to sturgeons, the paddlefish was reared
B. Hankevych +3 more
doaj +1 more source
Ribogospodarsʹka Nauka Ukraïni, 2021 Purpose. To study the effect of addition of hulless oats during the growing period on the qualitative and quantitative indicators of replacement-brood stock of carp. Methodology. The replacement-brood stock of Lubin intra-breed type of Ukrainian scaly
N. Syrovatka +2 more
doaj +1 more source
Impacts of COVID-19 on US agri-food supply chain businesses: Regional survey results
PLoS ONE, 2023 Visible disruptions of appropriate food distribution for end consumers during the onset of the COVID-19 pandemic prompted calls for an urgent, renewed look at how the U.S.
Hikaru Hanawa Peterson +10 more
doaj +2 more sources
FOOD SELF-SUPPLY IN NEW CONSUMER TRENDS
Polityki Europejskie, Finanse i Marketing, 2020 The article presents premises inscribing food self-supply in new trends occurring in consumer behavior and shows the opinions of consumers on food self-supply.
Paulina Trębska
doaj +3 more sources
Recommended food supplies under conditions of natural and provoked catastrophes
Innovative Food Science & Emerging Technologies, 2023 Natural catastrophes include those of biological origin as the pandemic provoked by virus SARS CoV2, earthquakes, flooding and hurricanes among others, while provoked ones are mainly those related to wars and social movements. These situations may cause food shortage and challenge food safety and security systems.
Cisneros-García, Iram +6 more
openaire +2 more sources
Ribogospodarsʹka Nauka Ukraïni, 2021 Purpose. Investigate ecological conditions and determine fish productivity of ponds when growing young-of-the-year carp using a suspension of chlorella. Methodology.
T. Hryhorenko +4 more
doaj +1 more source
Redefining Quality in Food Supply Chains via the Natural Resource Based View and Convention Theory
Économie des conventions, 2022 This study develops and tests a novel product quality framework for food supply chains (FSCs) that addresses sustainability. Issues including climate change, population growth, and the resources required by industrialized agriculture, as well as changing consumer preferences contribute to concerns about the social, ecological, and economic ...
Tracy D. Johnson-Hall, David C. Hall
openaire +2 more sources
Soil resource supply influences faunal size–specific distributions in natural food webs [PDF]
Naturwissenschaften, 2009 The large range of body-mass values of soil organisms provides a tool to assess the ecological organization of soil communities. The goal of this paper is to identify graphical and quantitative indicators of soil community composition and ecosystem functioning, and to illustrate their application to real soil food webs.
Mulder, Christian +5 more
openaire +8 more sources
Food supply of the population during the Great Patriotic War and in the first post-war years
Историческая этнология, 2022 The relevance of the presented research work is food supply during the Great Patriotic War and in the post-war years. It is determined by its importance in the social-economic development of the country.
Taisiya Yu. Novinskaya
doaj +1 more source