Compound shocks to agri-food supply chain transport and trade in the United States
Frontiers in Sustainable Food SystemsAgri-food supply chains are important for national food security and economic stability but remain highly vulnerable to multiple natural and socioeconomic shocks.
Rui Zhang +3 more
doaj +1 more source
Tracking Motor Progression and Device‐Aided Therapy Eligibility in Parkinson's Disease
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Objective To characterise the progression of motor symptoms and identify eligibility for device‐aided therapies in Parkinson's disease, using both the 5‐2‐1 criteria and a refined clinical definition, while examining differences across genetic subgroups.
David Ledingham +7 more
wiley +1 more source
The Role of Artificial Intelligence in Food Supply Chain Management during Natural Disasters
Journal of Nutrition and Food SecurityThe Article Abstract is not available.
Ameneh Marzban, Fateme Sadeghi
openaire +1 more source
The McCance Brain Care Score and Mortality: Evidence From a Large‐Scale Population‐Based Cohort
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Objectives This study aimed to examine the relationship between the McCance Brain Care Score (BCS) and mortality in the general population. Methods We conducted a prospective, population‐based cohort study using data from the UK Biobank. Participants with complete data enabling calculation of BCS and full mortality information were included ...
Zhiqiang Xu, Xiaoxiao Wang, Nan Li
wiley +1 more source
Foods, 2020 New technology development and globalisation have led to extreme changes in the agri-food sector in recent years that need an important food supply chain characterisation from plant materials to commercial productions.
Dario Donno +4 more
doaj +1 more source
Can the world feed itself? Some insights from growth theory [PDF]
This paper develops a two-sector growth model incorporating the essential distinguishing features of agriculture, including the reliance of production on a natural resource base as well as on industrially produced inputs, the low income elasticity of ...
Irz, Xavier T., Roe, Terry L.
core +1 more source
Evaluation of the contribution of fisheries and aquaculture to food security in developing countries [PDF]
, 2005 Fish contain important nutrients such as essential fatty acids, iron, zinc, calcium, vitamin A and vitamin C. Production of freshwater fish depends on the strategic application of various management techniques.
Akpaniteaku, R.C. +2 more
core
Association of Corticospinal Tract Asymmetry With Ambulatory Ability After Intracerebral Hemorrhage
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Background Ambulatory ability after intracerebral hemorrhage (ICH) is important to patients. We tested whether asymmetry between ipsi‐ and contra‐lesional corticospinal tracts (CSTs) assessed by diffusion tensor imaging (DTI) is associated with post‐ICH ambulation.
Yasmin N. Aziz +25 more
wiley +1 more source
Can nudging improve the environmental impact of food supply chain? A systematic review
Trends in Food Science & Technology, 2019 Background According to the prediction of the Food and Agriculture Organization, food supply must increase by almost 70 percent by 2050, with tremendous consequences in terms of land depletion, natural resource use, and greenhouse gas emissions.
Linda Ferrari +3 more
semanticscholar +1 more source
Water footprint of bio-energy and other primary energy carriers [PDF]
, 2008 Freshwater is essential for life on earth, not only for basic human needs such as food, fibre and drinking water, but also for a healthy environment. In the near future, important challenges are to meet basic needs and to ensure that the extraction of ...
Gerbens-Leenes, P.W. +2 more
core +2 more sources