Results 81 to 90 of about 1,685,324 (346)
Water and energy-based optimisation of a “MiniCity”: A system dynamics approach [PDF]
, 2019 Urban sprawls in Australia and several countries around the world have introduced a number of social, economic, and environmental issues for residents and urban planners, highlighting the need for new urban development concepts.
Baumeister, J. +5 more
core +1 more source
FEBS Open Bio, EarlyView.Pharmacological inhibition of PERK in a DEN‐induced mouse model of liver cancer does not reduce tumor burden but alters cellular stress signaling. Despite blocking PERK activity, downstream stress responses, including CHOP expression, remain active, suggesting compensatory mechanisms within the unfolded protein response that may influence tumor ...
Ada Lerma‐Clavero +5 more
wiley +1 more source
THE RELATIONSHIP BETWEEN SHORT FOOD SUPPLY CHAINS AND SUSTAINABLE DEVELOPMENT. A SYSTEMATIC LITERATURE REVIEW [PDF]
Annals of the Polish Association of Agricultural and Agribusiness EconomistsIt is commonly believed that short food supply chains contribute to the sustainable development of agriculture and rural areas. However, such a view cannot be substantiated without supporting evidence.
Sebastian Stępień, Marta Guth
doaj +1 more source
Potential for sustainable floodplain fisheries development: a case study of Tatabu floodplain [PDF]
, 2005 This study presents evidence from a case study of an ecological appraisal of Tatabu flood plain aimed at formulation management approaches for the enhancement of the fishing communities social economic and cultural realities.
Daddy, F., Falaye, A.E.
core
FEBS Open Bio, EarlyView.Early‐life exposure to a high‐fat diet altered intact Achilles tendons in rat offspring, making them thinner, stiffer, and molecularly distinct even without injury. These findings suggest that developmental high‐fat diet exposure may impair tendon quality and increase susceptibility to mechanical overload or tendon injury later in life.
Heyong Yin +3 more
wiley +1 more source
A rural agricultural-sustainable energy community model and its application to Felton Valley, Australia [PDF]
, 2013 Energy and food security require a delicate balance which should not threaten or undermine community prosperity. Where it is proposed to derive energy from conventional fossil fuel resources (such as coal, shale oil, natural gas, coal seam gas) located ...
Berrill, T. +4 more
core
FEBS Open Bio, EarlyView.In a murine model of myocardial ischemia and reperfusion (MI/R), the CD36 azapeptide ligand MPE‐298 reduces cardiac injury and transiently lowers left ventricular long‐chain fatty acids (LCFAs) accumulation 3 h after reperfusion, accompanied by a decrease of oxidative stress and inflammation‐associated genes' expression in the heart and adipose tissue.
Jade Gauvin +12 more
wiley +1 more source
Planning for a Resilient Urban Food System: A Case Study from Baltimore City, Maryland
Journal of Agriculture, Food Systems, and Community Development, 2018 Many natural and non-natural hazards threaten food security, especially in urban areas where growing populations place extra demands on the food supply.
Erin Biehl +3 more
doaj +1 more source
The challenges facing contemporary food systems: European policy and governance pathways to sustainable food consumption and production [PDF]
, 2011 The security and resilience of the food supply and its sustainability has risen up the public policy agenda in recent years. Policy makers must address a series of longer-term structural and fundamental challenges to a sustainable food supply that are ...
Barling, D.
core
Cutaneous Melanoma Drives Metabolic Changes in the Aged Bone Marrow Immune Microenvironment
Aging and Cancer, EarlyView.Melanoma, the deadliest form of skin cancer, increasingly affects older adults. Our study reveals that melanoma induces changes in iron and lipid levels in the bone marrow, impacting immune cell populations and increasing susceptibility to ferroptosis.
Alexis E. Carey +12 more
wiley +1 more source