Results 91 to 100 of about 1,685,324 (346)

Driving Mechanisms and Flow Potential of Ecosystem Services Based on a Supply–Demand Perspective in a Developing Region

Ecosystem Health and Sustainability
Ecosystem services are closely associated with human well-being, and a supply–demand mismatch of ecosystem services will be detrimental to sustainable development, particularly in developing regions. The Qinghai–Gansu–Ningxia region in northwestern China
Shuwan Yan, Hao Chen, Quan Quan, Jian Liu   +3 more
doaj   +1 more source

Natural Products as Geroprotective Modulators in Diabetic Nephropathy: A Mechanistic Framework Integrating Aging Hallmarks and the AMPK–SIRT1–Nrf2 Axis

Aging and Cancer, EarlyView.
Natural products target the aging kidney in diabetic nephropathy by restoring the AMPK–SIRT1–Nrf2 axis, reducing oxidative stress, inflammation, fibrosis, and cellular senescence while enhancing mitochondrial biogenesis and antioxidant defenses.
Sherif Hamidu, Latif Adams, Eunice Ampem‐Danso, Justice Kumi, Abigail Aning, Fatima Hamidu, Mustapha Abdul Mumin Mohammed, Ayuba Nii Darku Ankrah, Seth Kwabena Amponsah   +8 more
wiley   +1 more source

Values-Based Supply Chains as a Strategy for Supporting Small and Mid-Scale Producers in the United States

Agriculture, 2016
Consumers are increasingly interested in the “values” associated with the food they eat and are often willing to pay more for food for which there is a “story” that links farm to fork. The “values” associated with these foods may be that they are locally
Gail Feenstra, Shermain Hardesty
doaj   +1 more source

Valorisation and sensory evaluation of natural colorants for a sustainable food supply

Journal of Food Safety and Hygiene
The study explored the potential of several typical Tunisian food plants as sources of natural colorings, focusing on sustainability and ecology. Five common fruits and vegetables were studied: spinach, beetroot, red cabbage, carrot, and turmeric. Their deep pigments, affected by pH, were examined.
Rania Jridi, Mohamed Mendili, Ayda Khadhri, Raja Serairi Beji   +3 more
openaire   +1 more source

The Determinants of Food Prices: A Case Study of Pakistan [PDF]

Controlling prices is one of the major tasks for the macroeconomic policy-makers. The recent oil price hike that shifted the policy towards biofuels and some natural calamities increased food prices around the world.
Henna Ahsan, M. Ali Kemal, Zainab Iftikhar   +2 more
core  

Re‐Awakening Public Attention to the Silent Pandemic of Cancer Among Older Adults in Low‐ and Middle‐Income Countries

Aging and Cancer, EarlyView.
ABSTRACT As global populations age, cancer is increasingly becoming a leading cause of morbidity and mortality among older adults, particularly in low‐ and middle‐income countries (LMICs). Despite accounting for the majority of new cancer cases and deaths, older individuals remain underrepresented in cancer research, clinical guidelines, and health ...
Ibrahim Bidemi Abdullateef, Sunkanmi Folorunsho, Abdulazeez Opeyemi Abdulganiyu   +2 more
wiley   +1 more source

Consumer Food Safety Risk Attitudes and Perceptions Over Time: The Case of BSE Crisis [PDF]

Recent research has shown that by decoupling the risk response behaviour of consumers into the separate components of risk perception and risk attitude, a more robust conceptualization and prediction of consumers’ reactions to food safety issues is ...
Kalogeras, Nikos, Pennings, Joost M.E., van Ittersum, Koert   +2 more
core   +4 more sources

PUBLIC FOOD PROCUREMENT - A TOOL FOR A SUSTAINABLE ECONOMY DEVELOPMENT IN RURAL AREAS [PDF]

Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2022
Annually, the state allocates significant amounts of money for the carrying out of public procurement contracts concerned with the supply of food products.
Ecaterina Milica DOBROTĂ, Alina-Florentina SĂRACU   +1 more
doaj  

The Market Effect of a Food Scare: The Case of Genetically Modified StarLink Corn [PDF]

Genetic modification of crops has revolutionized food production, but it remains controversial due to food safety concerns. A recent food safety scare provides a natural experiment on the market's willingness to accept an increase in perceived risk from ...
Carter, Colin A., Smith, Aaron D.
core   +1 more source

Aging Is a Key Driver for Adult Acute Myeloid Leukemia

Aging and Cancer, EarlyView.
Acute myeloid leukemia (AML) is a classical age‐related hematologic malignancy, and a key driver of AML is aging, which profoundly regulates intrinsic factors such as genomic instability, epigenetic reprogramming, and metabolic dysregulation, and alters bone marrow microenvironment.
Rong Yin, Haojian Zhang
wiley   +1 more source