Results 31 to 40 of about 47,548 (229)

Effect of orange waste based nanobiocomposite film containing nettle essential oil and cellulose nanofiber on microbial and chemical characteristics of beef [PDF]

open access: yesBihdāsht-i Mavādd-i Ghaz̠āyī, 2021
Beef is considered the main source of dietary protein despite being perishable. In this regard, utilization of biodegradable films containing plant essential oils, as antimicrobial compounds, is one of the concepts to prolong the beef shelf life ...
S.E. Mousavi Kalajahi   +4 more
doaj   +1 more source

Alteration of dentate gyrus astrocytes in diabetic rats: Protective role of Urtica dioica [PDF]

open access: yes, 2011
Diabetes mellitus can cause astrocytes alterations in the central nervous system. Urtica dioica (Nettle) is among several species listed for their use against diabetes in folk medicine.
Ghafari, S.   +3 more
core   +1 more source

The complex territory of well-being: contestable evidence, contentious theories and speculative conclusions [PDF]

open access: yes, 2007
This paper brings together evidence and theories from a number of disciplines and thinkers that highlight multiple, sometimes incommensurable understandings about well-beings. Three broad strands are identified.
Carlisle, S., Hanlon, P.
core   +4 more sources

Effect of nettle (Urtica dioica) extract on gentamicin induced nephrotoxicity in male rabbits

open access: yesAsian Pacific Journal of Tropical Biomedicine, 2015
Objective: To investigate the antioxidant effect of an orally administered ethanol extract of nettle (Urtica dioica) and its protective role in preventing or ameliorating oxidative stress as a major factor in gentamicin-induced nephrotoxicity in male ...
Nadia Abdulkarim Salih
doaj   +1 more source

Stinging Nettle (Urtica dioica L.) as a Functional Component in Durum Wheat Pasta Production: Impact on Chemical Composition, In Vitro Glycemic Index, and Quality Properties

open access: yesMolecules, 2021
Stinging nettle (Urtica dioica L.) is a good source of biologically active compounds with proven beneficial health effects. This study aimed to investigate the effect of nettle herb supplementation on chemical composition, including the content of ...
Ada Krawęcka   +4 more
doaj   +1 more source

Nettle and Mellado\u27s Small matters: How churches and parents can raise up world-changing children (Book Review)

open access: yes, 2017
A review of Nettle, G., & Mellado, S. (2016). Small matters: How churches and parents can raise up world-changing children. Grand Rapids, MI: Zondervan. 185 pp. $21.00.
Drake, Paul
core   +1 more source

Understanding of Evolution May Be Improved by Thinking about People

open access: yesEvolutionary Psychology, 2010
The theory of evolution is poorly understood in the population at large, even by those with some science education. The recurrent misunderstandings can be partly attributed to failure to distinguish between processes which individual organisms undergo ...
Daniel Nettle
doaj   +1 more source

Local knowledge held by farmers in Eastern Tyrol (Austria) about the use of plants to maintain and improve animal health and welfare [PDF]

open access: yes, 2016
Background The sustainable management of animal health and welfare is of increasing importance to consumers and a key topic in the organic farming movement.
Vogl, Christian R.   +2 more
core   +1 more source

Quantitative and qualitative characteristics of Oak, Nettle tree and Walnut experimental plantations of Chamestan (Mazandaran) [PDF]

open access: yesتحقیقات جنگل و صنوبر ایران, 2007
In this research, the qualitative and quantitative characteristics of Oak (Quercus castaneifolia), Nettle tree (Celtis australis) and Walnut (Juglans regia) were investigated in experimental plantation. Two-years old seedlings of  species were planted in
Karamali Zabihi   +2 more
doaj  

The use of attenuated isolates of Pepino mosaic virus for cross-protection [PDF]

open access: yes, 2010
Pepino mosaic virus (PepMV) has recently emerged as a highly infectious viral pathogen in tomato crops. Greenhouse trials were conducted under conditions similar to commercial tomato production.
Hamelink, R.   +5 more
core   +2 more sources

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