Results 101 to 110 of about 48,088 (233)

Potential Contributions of Edible Oil and Wheat Flour Fortification on Reducing Inadequate Micronutrient Intake in Ethiopia

open access: yesAnnals of the New York Academy of Sciences, EarlyView.
In 2022, Ethiopia mandated wheat flour and edible oil fortification to address micronutrient deficiencies. Using 2015/16 consumption data, this study modeled potential contributions, estimating that fortification could reduce inadequate intake risk by 44%, varying by nutrient, region, and socioeconomic status.
Kevin Tang   +11 more
wiley   +1 more source

Effects of niacin and betaine on bovine mammary and uterine cells exposed to thermal shock in vitro [PDF]

open access: bronze, 2017
Yao Xiao   +5 more
openalex   +1 more source

Attenuation of niacin-induced prostaglandin D2 generation by omega-3 fatty acids in THP-1 macrophages and Langerhans dendritic cells

open access: yesJournal of Inflammation Research, 2012
Justin VanHorn1, Jeffrey D Altenburg1, Kevin A Harvey1, Zhidong Xu1, Richard J Kovacs2, Rafat A Siddiqui1,31Cellular Biochemistry Laboratory, Methodist Research Institute, Indianapolis, 2Krannert Institute of Cardiology, Indianapolis, 3Department of ...
VanHorn J   +5 more
doaj  

Niacin Reduces Atherosclerosis Development in APOE*3Leiden.CETP Mice Mainly by Reducing NonHDL-Cholesterol.

open access: yesPLoS ONE, 2013
ObjectiveNiacin potently lowers triglycerides, mildly decreases LDL-cholesterol, and largely increases HDL-cholesterol. Despite evidence for an atheroprotective effect of niacin from previous small clinical studies, the large outcome trials, AIM-HIGH and
Susan Kühnast   +11 more
doaj   +1 more source

Optimization of carbon and nitrogen utilization for enhanced photosynthesis, biomass and yield by coexpression of phosphoenolpyruvate carboxylase, aspartate aminotransferase and glutamine synthetase in Brassica juncea

open access: yesPlant Biotechnology Journal, EarlyView.
Summary Coexpression of genes involved in carbon (C) and nitrogen (N) metabolism offers a promising avenue for improving crop yield. This study investigated the impact of coexpressing phosphoenolpyruvate carboxylase [ZmPEPC (P)], aspartate aminotransferase [GmAspAT (A)] and glutamine synthetase [NtGS (G)] in Brassica juncea to enhance plant yield ...
Mamta   +5 more
wiley   +1 more source

Efek Pemberian Niasin terhadap Glukosa Darah pada Tikus Wistar dengan Obesitas

open access: yesMajalah Kedokteran Bandung, 2011
Niacin has many controversies about its effect to the management of the blood glucose. The objective of the research was to know the effect of niacin to the blood glucose in obese wistar rats.
Robby Hermawan   +2 more
doaj   +1 more source

Association of Schizophrenia Risk With Disordered Niacin Metabolism in an Indian Genome-wide Association Study.

open access: yesJAMA psychiatry, 2019
Importance Genome-wide association studies (GWASs) in European populations have identified more than 100 schizophrenia-associated loci. A schizophrenia GWAS in a unique Indian population offers novel findings.
S. Periyasamy   +30 more
semanticscholar   +1 more source

Pinus‐derived membrane vesicles disrupt pathogenic metabolism in fungi

open access: yesPlant Biology, EarlyView.
Needle‐derived vesicles from pine trees impair fungal metabolism and growth, offering a sustainable strategy to control pine pitch canker disease. Abstract Much of what we know about the biological impacts of vesicles (MVs) is derived from Arabidopsis thaliana.
S. Kunene   +3 more
wiley   +1 more source

Associations of Dietary Riboflavin, Niacin, and Retinol with Age-related Hearing Loss: An Analysis of Korean National Health and Nutrition Examination Survey Data

open access: yesNutrients, 2019
Because age-related hearing loss (ARHL) is irreversible, prevention is very important. Thus, investigating modifying factors that help prevent ARHL is critical for the elderly.
Tae Su Kim, J. Chung
semanticscholar   +1 more source

NAD replenishment restores mitochondrial function and thermogenesis in the brown adipose tissue of mice with obesity

open access: yesThe Journal of Physiology, EarlyView.
Abstract figure legend A high‐fat diet (HFD) induces brown adipose tissue (BAT) whitening, mitochondrial dysfunction (damaged cristae, fragmentation), reduced NAD+ levels and impaired thermogenesis, leading to lower energy expenditure and metabolic inflexibility.
Renata R. Braga   +8 more
wiley   +1 more source

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