Results 1 to 10 of about 18,902 (138)

Food Preservatives and the Rising Tide of Early-Onset Colorectal Cancer: Mechanisms, Controversies, and Emerging Innovations [PDF]

Foods
Early-onset colorectal cancer (EOCRC) is emerging as a significant global health concern, particularly among individuals under the age of 50. This alarming trend has coincided with an increase in the consumption of processed foods that often rely heavily
Alice N. Mafe, Dietrich Büsselberg
doaj   +2 more sources

Accidental Alkyl Nitrite (Poppers) Ingestion in a 37‐Year‐Old Patient: A Case Report [PDF]

Clinical Case Reports
This case demonstrates severe methemoglobinemia in a male patient following accidental ingestion of alkyl nitrites (“Poppers”). Prompt recognition and treatment with methylene blue ensured rapid recovery.
Laurie‐Anne De Pauw, Youcef Guechi, Jessica Schwaller   +2 more
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Probabilistic risk and benefit assessment of nitrates and nitrites by integrating total diet study-based exogenous dietary exposure with endogenous nitrite formation using toxicokinetic modeling

Environment International, 2021
The impacts of dietary nitrates and nitrites on human health have been a controversial topic for many years. However, the risk and benefit assessment of nitrates and nitrites is complicated by the large variation in nitrate and nitrite intake among ...
Cheng-Jih Cheng, Yuh-Ting Kuo, Jein-Wen Chen, Guor-Jien Wei, Yi-Jun Lin   +4 more
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Nitrites, Nitrates, and Cardiovascular Outcomes: Are We Living “La Vie en Rose” With Pink Processed Meats?

Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease, 2022
Background Nitrates and nitrites are used as food additives in processed meats. They are also commonly ingested from water and several foods. Several short‐term clinical studies suggested beneficial effects of dietary nitrates on blood pressure, while ...
Bernard Srour, Eloi Chazelas, Léopold K. Fezeu, Guillaume Javaux, Fabrice Pierre, Inge Huybrechts, Serge Hercberg, Mélanie Deschasaux‐Tanguy, Emmanuelle Kesse‐Guyot, Mathilde Touvier   +9 more
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Diisopropylammonium nitrite [PDF]

Acta Crystallographica Section E Structure Reports Online, 2012
In the title molecular salt, C6H16N+·NO2−, the cation forms two N—H...O hydrogen bonds to nearby nitrite anions which link the ionic units into chains propagating along theb-axis direction.
Ying-Chun Wang, Xu Jie
openaire   +3 more sources

Beetroot Juice - Legal Doping for Athletes?

Central European Journal of Sport Sciences and Medicine, 2021
Nitric oxide (NO) is a physiologically important signaling molecule that promotes the expansion of blood vessels and thus facilitates the transport of oxygen (O2) and energy substrates to the muscles.
Katarzyna Kurowska, Katarzyna Antosik, Milena Kobylińska, Agnieszka Decyk   +3 more
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Cationic Polystyrene-Based Hydrogels: Low-Cost and Regenerable Adsorbents to Electrostatically Remove Nitrites from Water

Toxics, 2023
Nitrites are metastable anions that are derived from the oxidation of ammonia by agricultural pollution, sewage, decaying protein, and other nitrogen sources.
Silvana Alfei, Valentina Orlandi, Federica Grasso, Raffaella Boggia, Guendalina Zuccari   +4 more
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Effect of foliar fertilization using micronutrient fertilizers on the content of nitrates(V), nitrites(III) in potato tubers

Agronomy Science, 2021
The research was based on a 3-year field experiment carried out in south-eastern Poland, in 2013‒2015, on brown, slightly acidic soil. The experiment was established by the randomized subblock method, where the first-order factors were foliar ...
Bernadetta Bienia, Barbara Helena Sawicka, Barbara Krochmal-Marczak   +2 more
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Use of Oral Antiseptics and its Association with Cardiovascular Events: Review [PDF]

Journal of Clinical and Diagnostic Research, 2019
Most nitrates which circulate in the plasma become concentrated in salivary glands and release into saliva. Nitrate molecules are reduced to nitrites via oral facultative anaerobic bacteria.
Ali Abdulrahman Alsofyani, Bader Ashaq Alotaibi, Hesham Mohamed El-sharkawy   +2 more
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Antinutritional Nitrogen Compounds Content in Potato (Solanum tuberosum L.) Tubers Depending on the Genotype and Production System

Agronomy, 2022
This experiment analyzed the effect of genetic determinants, the production technology, and the location on the nitrate and nitrites content in potato tubers directly after harvest.
Elżbieta Wszelaczyńska, Jarosław Pobereżny, Anna J. Keutgen, Norbert Keutgen, Katarzyna Gościnna, Dorota Milczarek, Beata Tatarowska, Bogdan Flis   +7 more
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