Monitoring the Content of Nitrates in Vegetables and the Influence of the Pickling Technology on the Denitrification Process [PDF]
The aim of the work was to determine the concentration of nitrites in vegetable products (tomatoes, cucumbers, white cabbage, table beet, carrot, potatoes, onion and green onion, lettuce, spinach and parsley), realized at markets of the cities Ternopil ...
Horiuk, Y. (Yulia) +5 more
core +2 more sources
Quality of Meat and Some Meat Products Manufactured at SC Ferma Zootehnica SRL Baia Mare
During a period of 6 months beginnings with October 2016 until March 2017, were analysed meat products such as: Haiducesc smoked chest, Premium jambon, as well as semi-smoked assortments: Pork salami, Pintea salami and Pancetta salami obtained at SC ...
Camelia RĂDUCU +8 more
doaj +1 more source
Nitrites Variation in Cheese depending on their Concentration in Milk
In order to follow the modifications in time of milk nitrites quantity which are contained in cheese, we created the follwing experimental model. From the same known milk quantity with a known fat content we formed 4 milk control groups in which we added
Cornelia Vintilă +4 more
doaj
Evidence that the degree of band 3 phosphorylation modulates human erythrocytes nitric oxide efflux – in vitro model of hyperfibrinogenemia [PDF]
© 2011 – IOS Press and the authors. All rights reservedRecent evidence has shown that plasma fibrinogen, a major cardiovascular risk factor, interacts with the erythrocyte membrane and acts to influence blood flow via erythrocyte nitric oxide (NO ...
Almeida, J. P. Lopes de +2 more
core +1 more source
Antioxidant and Anti-Inflammatory Activities of Flavanones from Glycyrrhiza glabra L. (licorice) Leaf Phytocomplexes: Identification of Licoflavanone as a Modulator of NF-kB/MAPK Pathway [PDF]
Inflammation represents an adaptive response generated by injuries or harmful stimuli. Natural remedies represent an interesting alternative to traditional therapies, involving several biochemical pathways.
Bellissimo, L +6 more
core +1 more source
Urinary tract infections (UTIs) are common. The diagnosis is confirmed by urine culture which is costly and takes at least 24 hours before results are known.
Foued Bellazreg +5 more
doaj +1 more source
Effect of operational parameters and Pd/In catalyst in the reduction of nitrate using copper electrode [PDF]
Water with high concentration of nitrate may cause damage to health and to the environment. This study investigated how concentration, current density, flow, pH, the use of Pd/In catalyst and operating mode (constant current density and constant cell ...
Beltrame, Thiago Favarini +5 more
core +1 more source
Toxic influence of nitrites on organism of fishes
The article presents the data, that the toxical effect of nitrites and their accumulation in water ecosystems. Formation of methemoglobin as a result of nitrite intoxications, leads to destructions of the metabolism and morphophysiological processes ...
D. U. Cherkesova, A. B. Shakhnazarova
doaj +1 more source
STUDY OF PLANT PRODUCTS ON PRESENCE OF NITRITES, NITRATES AND RADIOACTIVITY
The samples of plant products and their compliance with the labeling "organic'are examined in this article. It is being investigated whether the stores that position themselves as «organic» sell organically pure products, or whether this is a marketing ...
M. A. Fomicheva +3 more
doaj +1 more source
Objective To determine the association of different types of meat intake and meat associated compounds with overall and cause specific mortality. Design Population based cohort study.
A. Etemadi +6 more
semanticscholar +1 more source

