Application of Brassica juncea and Raphanus sativus Sprout Extracts as Active Agents in Chitosan-Based Edible Coatings: Evaluation of Physicochemical and Biological Properties. [PDF]
Moeini A +13 more
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Dissipation Behavior and Dietary Risk of Etofenprox in Kale (<i>Brassica oleracea</i>) and Red Mustard Greens (<i>Brassica juncea</i>). [PDF]
Kim JH, Kwak HM, An GE, Oh JK, Chang HR.
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Assessment of phytotoxicity in soil-like material recovered from landfill mining of legacy waste in open dumpsites. [PDF]
Saravanan G, Mariya A, Ramesh ST.
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EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on the safety of “ r apeseed protein isolate ” as a Novel Food ingredient. [PDF]
Afinah +47 more
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Micronutrient Differences in Conventionally and Organically Produced Foods. [PDF]
Balaji V +4 more
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Nanotechnology strategies for enhancing productivity, sulphur use efficiency and soil fertility in groundnut-mustard cropping systems. [PDF]
Yadav SL +13 more
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Natural solutions for glowing skin: spices. [PDF]
Ozler E, Sanlier N.
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From Plant Material to Environmentally Friendly Plant Growth Stimulators: Betaine-Based Ionic Liquids. [PDF]
Olejniczak A +6 more
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Dr. Jane C. Wright (1919-2013): The Architect of Modern Chemotherapy and Clinical Oncology. [PDF]
Shah MH.
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Brassicaceae Isothiocyanate-Mediated Alleviation of Soil-Borne Diseases. [PDF]
Pavana Praneetha T +4 more
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