Results 41 to 50 of about 1,721 (197)
Nodularin concentrations produced by Nodularia
Nodularin concentrations from water samples belonging from water from beakers in which Daphnia were reared.
Naomi Huntley (6108521) +7 more
core +1 more source
Transcription regulation of hepatotoxins microcystin and nodularin from cyanobacteria [PDF]
The role and function of hepatotoxins microcystin and nodularin produced by M.aeruginosa PCC 7806 and N. spumigena NSORlO respectively have yet to be elucidated.
Root, Hannah Patricia
core +1 more source
Cloning and Expression of Genes for Biodegrading Nodularin by Sphingopyxis sp. USTB-05
Biodegradation is efficient for removing cyanobacterial toxins, such as microcystins (MCs) and nodularin (NOD). However, not all the microbial strains with the microcystin-biodegrading enzymes MlrA and MlrC could biodegrade NOD.
Qianqian Xu +8 more
doaj +1 more source
Nodularin and cylindrospermopsin: a review of their effects on fish [PDF]
Nodularin (NOD) and cylindrospermopsin (CYN) are hepatotoxic cyanotoxins that are present in numerous ecosystems where bloom episodes occur. In this review, the different effects of both of these cyanotoxins on the different ontogenic stages of various fish species were summarised to clarify the state-of-the-art scientific knowledge on this topic.
Sotton, Benoît +4 more
openaire +3 more sources
Currently, studies worldwide have comprehensively recognized the importance of Sphingomonadaceae bacteria and the mlrCABD gene cluster in microcystin (MC) degradation. However, knowledge about their degradation of nodularin (NOD) is still unclear.
Mengxuan Yuan +5 more
doaj +1 more source
Numerous toxin-producing harmful algal (HAB) species occur in Florida's coastal waters. Exposure to these toxins has been shown to have sublethal effects in sea turtles.
Justin R. Perrault +5 more
doaj +1 more source
Concentrations of a cyanobacterial toxin, nodularin, were measured in the Baltic Sea in 1998 and 1999. Statistical associations of nodularin concentrations with environmental factors were tested by multiple regression analysis.
Sivonen, K. +3 more
core +1 more source
Biosensors for Biotoxins Detection and Monitoring
This review examines state‐of‐the‐art biosensing platforms for biotoxin detection, including antibody‐, aptamer‐, CRISPR‐, nanopore‐, whole cells‐ and MIP‐based sensors. It highlights advances in ultra‐sensitive detection, real‐matrix validation in food and water, and multiplexed analysis, and discusses how the integration with machine learning ...
Alissa Agerova +2 more
wiley +1 more source
Nodularia spumigena Peptides—Accumulation and Effect on Aquatic Invertebrates
Thus far, the negative effects of Nodularia spumigena blooms on aquatic organisms have been mainly attributed to the production of the hepatotoxic nodularin (NOD). In the current work, the accumulation of other N.
Hanna Mazur-Marzec +5 more
doaj +1 more source
Absence of Cyanotoxins in Llayta, Edible Nostocaceae Colonies from the Andes Highlands
Edible Llayta are cyanobacterial colonies consumed in the Andes highlands. Llayta and four isolated cyanobacteria strains were tested for cyanotoxins (microcystin, nodularin, cylindrospermopsin, saxitoxin and β-N-methylamino-L-alanine—BMAA) using ...
Alexandra Galetović +5 more
doaj +1 more source

