Results 241 to 250 of about 61,593 (344)
Abstract Fishing waste and its by‐products, whether naturally occurring or generated by the processing industry, represent a significant opportunity for producing high‐value products. These often discarded or underutilized residues can be converted into various valuable products through advanced processing technologies. Among the potential products are
Patrick da Silva Sousa +8 more
wiley +1 more source
Studies on the mechanism of shock. Non-esterified fatty acid metabolism in normal and injured rats.
D. F. Heath, H. B. Stoner
openalex +1 more source
Abstract Guaraná (Paullinia cupana) is a fruit native to the Amazon region. Due to its widespread use, primarily in beverages, its production has grown over the years. The seed is the only commercially valuable part of the fruit so the guaraná production chain generates byproducts, including peel, husk, and spent seed.
Leiliane do Socorro Sodré de Souza +9 more
wiley +1 more source
The effect of early weaning on the concentrations of non‐esterified fatty acids and glucose in the plasma of lambs [PDF]
P. F. Fennessy +2 more
openalex +1 more source
Advancing design strategies in smart stimulus‐responsive liposomes for drug release and nanomedicine
Schematic illustration of stimulus‐responsive liposomes designed for controlled drug release and nanomedicine. The innermost circle represents different liposomal structures, including unilamellar, multilamellar, and multivesicular liposomes. The middle layer illustrates the responsive phospholipid components.
Yuchen Guo +9 more
wiley +1 more source
An update on alternatives to antimicrobial growth promoters for broilers [PDF]
Ducatelle, Richard +2 more
core +1 more source
ABSTRACT This study demonstrates the modulation of wettability in biomaterials through the incorporation of distinct fractions of red propolis into electrospun poly(ε‐caprolactone) (PCL). Chromatographic analysis revealed that the hydroalcoholic extract contains a significantly higher concentration of active compounds, particularly flavonoids, compared
Leonardo Sobreira Rodrigues +7 more
wiley +1 more source
Stages of the study on the allelopathic potential of Calotropis procera (Aiton) W. T. Aiton. The image shows the collection of plant material, the decomposition of organic matter, the identification of bioactive compounds, and the effects on the germination of Handroanthus impetiginosus (Mart. ex DC.) Mattos.
Bruno Melo de Alcântara +7 more
wiley +1 more source

