Techno-economic and Sustainability Assessment of Integrated Annatto Seed Biorefinery for Natural Pigments, Starch, and Nutraceuticals. [PDF]
Zabot GL, Silva EK.
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Impact of Conventional and Advanced Techniques on Stability of Natural Food Colourants. [PDF]
Divya +4 more
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Fifth-order nonlinear optical properties of through space charge transfer pyridinium salt. [PDF]
Bundulis A, Leduskrasts K, Sapne A.
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Sustainable repeated-batch fermentation of immobilized Ganoderma formosanum for enhanced production of anti-melanogenic bioactive compounds. [PDF]
Hsieh CC +10 more
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Comparative bioactivity assessment of bixin pigment and associated phytochemicals extracted from annatto seeds using conventional and green solvents. [PDF]
Puri S +4 more
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Carotenoid nanoforms from clementine peel stabilized by xanthan and arabic gums with antioxidant anti inflammatory and antimicrobial activities. [PDF]
Ahmed HA +3 more
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Sustainable dyeing of cotton, silk and leather using natural dye from <i>Bixa orellana</i> seeds: extraction, optimization and assessment of antibacterial activity. [PDF]
Muruganandham M +5 more
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Sustainable appraisal of lipstick tree seeds (<i>Bixa orellana</i>)-based bixin natural orange colorant for green mordanted silk fabrics and wool yarns. [PDF]
Yameen M +6 more
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Mechanisms and Functions of Chromophore Regeneration in the Classical Visual Cycle: Implications for Retinal Disease Pathogenesis and Therapy. [PDF]
Yu X, Fan H, Zhang H, Li X.
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Ultrasound-assisted metabolite detection in different extraction processes of Bletilla striata and bitter metabolite detection. [PDF]
Zhou J +9 more
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