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The Recurrent Nova IM Nor: A Representative Example of the Use of a New Classification of Novae by the Shape of their Light Curves

AIP Conference Proceedings, 2002
Identity of light curves of a recurrent nova in repeating outbursts suggests the identity of the physical conditions causing and accompaning the outburst. This concept forms the basis of the classification of recurrent novae proposed in this study.
openaire   +1 more source

Nutritional professional attitudes to NOVA food classification system and terminology

Proceedings of the Nutrition Society
The current Australian Guide to Healthy Eating (AGHE) is based on whole foods, distinguishing between core and discretionary foods. Despite poor adherence to the AGHE, there has been limited exploration of the acceptability and appropriateness of alternative food classification systems that could be used for nutrition guidance in Australia.
R. Field   +4 more
openaire   +1 more source

Habitual polyphenol intake of foods according to NOVA classification: implications of ultra-processed foods intake (CUME study)

International Journal of Food Sciences and Nutrition, 2023
Adriano Marcal Pimenta   +2 more
exaly  

Identifying Hydrologic Regimes and Drivers in Nova Scotia, Canada: Catchment Classification Efforts for a Data-Limited Region

Journal of Hydrologic Engineering - ASCE, 2022
Barret Kurylyk   +2 more
exaly  

The Traditional Vocal Repertoire of Nova Scotia: A Classification of Pitch Space

2014
The purpose of this study is to explore the experiences of 10 Chicana scholars who live and work on the southwest border of the United States. The literature reveals a severe underrepresentation of Chicanas in higher education over the last 40 years as well as a critical need for more current research and methodologies that have a potential to validate
openaire   +1 more source

Reproducibility and validity of a food-frequency questionnaire (NFFQ) to assess food consumption based on the NOVA classification in adults

International Journal of Food Sciences and Nutrition, 2021
Mónica Guglielmetti   +2 more
exaly  

NOVA Classification: Another Opportunity for Misclassification of Meat

The Journal of Nutrition
Mary E Van Elswyk   +2 more
openaire   +2 more sources

SALT spectroscopic classification of transient Gaia17bur as a likely dwarf nova

2017
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Gromadzki, M.   +6 more
openaire   +1 more source

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