Ultra-processed food consumption and risk of infertility in adults: a systematic review and meta-analysis. [PDF]
Front Public HealthFeng Y, Miao H, Li N.
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Science Education, EarlyView.ABSTRACT Science identity is often conceptualized through constructs such as performance, competence, recognition, and interest, with prior research highlighting the roles of race, gender, and cultural background in shaping students' experiences. However, limited scholarship has examined how disability interacts with science identity in postsecondary ...
Ariel Chasen, Maura Borrego
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Patterns of Ultra-Processed Food Consumption and Cognitive Performance in Older Adults: A Population-Based Cross-Sectional Analysis from Northern Italy. [PDF]
NutrientsPrinelli F +7 more
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Contribution of Nova-classified ultraprocessed foods to energy and nutrient intakes in very old people: the Newcastle 85+ Study. [PDF]
BMJ OpenShahatah F +6 more
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The assessment of the intake of NOVA food groups among Jordanian adults. [PDF]
BMC NutrAgraib LM +3 more
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Commentary on "The Classification of Nerve Injury Revisited: Sundland 0-VI": Toward a Roadmap for Surgical Decision Making in Nerve Injury. [PDF]
Plast Surg (Oakv)Krauss EM.
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Are All Ultra-Processed Foods Created Equal? Descriptive Analysis of Nutritional Composition, Nutritional Quality, Energy Density and Hyperpalatability in Relation to Non-Communicable Disease Risk. [PDF]
FoodsBernardino M +4 more
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Development of a simplified NOVA-based scoring tool for assessing ultra-processed food consumption among Korean young adults: a cross-sectional study. [PDF]
Korean J Community NutrKim J +9 more
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The industrial formulation fallacy: a critical appraisal of the Nova classification system
Critical Reviews in Food Science and Nutritionopenaire +1 more source