Results 151 to 160 of about 7,901,941 (246)
Amphiphilic non‐isocyanate polyurethane (NIPU) coatings containing reactive hydrophobic poly(dimethylsiloxane) (PDMS) and hydrophilic methoxy poly(ethylene glycol) (MPEG) prepolymers for marine antifouling (AF) and fouling‐release (FR) applications were investigated. The coatings were evaluated with a set of representative marine foulants.
Nastaran Shahzadeh +7 more
wiley +1 more source
Income and Price Elasticities of Food Demand and Nutrient Consumption in Malawi [PDF]
Widespread malnutrition in developing countries calls for appropriate interventions, presupposing good knowledge about the nutritional impacts of policies. Little previous work has been carried out in this direction. We present a comprehensive analytical
Qaim, Matin, Ecker, Olivier
core
Association between the naturally nutrient rich score and type 2 diabetes mellitus risk: a case-control study. [PDF]
Almohya SM, Alqahtani N.
europepmc +1 more source
Recent Advances of Slip Sensors for Smart Robotics
This review summarizes recent progress in robotic slip sensors across mechanical, electrical, thermal, optical, magnetic, and acoustic mechanisms, offering a comprehensive reference for the selection of slip sensors in robotic applications. In addition, current challenges and emerging trends are identified to advance the development of robust, adaptive,
Xingyu Zhang +8 more
wiley +1 more source
The Effects of a "Fat Tax" on the Nutrient Intake of French Households [PDF]
This article assesses the effects of a "fat tax" on the nutrient intake of French households across different income groups using a method that estimates the nutrient elasticities of French households.
Nichele, Veronique +2 more
core
The Ajinomoto group nutrient profiling system for Japanese dishes and meals. [PDF]
Furuta C.
europepmc +1 more source
A self‐assembled multilayer biobased PEF/GO nanofibrous membrane was developed by electrospinning for efficient PLA microplastics (MPs) filtration. The membrane combines superhydrophilicity, directional water transport, mechanical robustness, and a synergistic size‐exclusion interception and electrostatic repulsion MPs separation mechanism, enabling ...
Juraij Kandiyil +6 more
wiley +1 more source
Nutritional Variation Among Foods Included in an Ecuadorian Food Composition Database Using Multivariate Analysis. [PDF]
Meneses Quelal O.
europepmc +1 more source
Chitin‐chitosan cryogels with degrees of N‐acetylation from 12.2% to 71.4% are fabricated by dissolution, coagulation and lyophilization for the sequestration of heavy metals from water. Colorimetry and differential pulse voltammetry showed controlled adsorption and desorption capacities for As5+, Co2+ and Cu2+, making this material attractive for ...
Marta García‐Castrillo +4 more
wiley +1 more source
Computational optimization of food formulation and extrusion conditions for nutritional quality and antioxidant capacity. [PDF]
Zhou X, Ni K, Gupta P, Tagkopoulos I.
europepmc +1 more source

