Results 31 to 40 of about 1,129,729 (359)

Effect of dietary Spirulina (Arthrospira) platensis on the growth performance, antioxidant enzyme activity, nutrient digestibility, cecal microflora, excreta noxious gas emission, and breast meat quality of broiler chickens

open access: yesPoultry Science, 2018
This study examined the effects of dietary Spirulina (Arthrospira) platensis supplementation on growth performance, antioxidant enzyme activity, nutrient digestibility, cecal microflora, excreta noxious gas emission, organ weight and breast meat quality ...
Jae-Hyoung Park   +2 more
semanticscholar   +1 more source

Inter- and Intra-Individual Variation in the Behavior of Feed Intake on Nutrient Availability in Early Lactating Dairy Cows

open access: yesAnimals, 2021
Since energetic deficits in dairy cows can only be reduced at an animal level, the objective of the present study was to determine the extent of variation in intake behavior within and between animals during early lactation, to explore the magnitude of ...
Theresa Rumphorst   +3 more
doaj   +1 more source

Growth, carcase characteristics, meat quality, nutrient digestibility and immune function of broilers fed with enzymatically treated or raw dandelion (taraxacum mongolicum hand.-mazz.)

open access: yesItalian Journal of Animal Science, 2022
This study aims at evaluating the effects of enzymatically treated or raw dandelion (Taraxacum mongolicum Hand.-Mazz.) on growth performance, carcase characteristics, meat quality, apparent nutrient digestibility, and immunity of Arbour Acres broilers ...
Juan Du   +7 more
doaj   +1 more source

Multienzyme supplementation alleviates the performance of hens fed diets with lower crude protein and energy levels during peak to late production phase

open access: yesPoultry Science
This study examined the effects of supplementing a multienzyme complex on the laying performance, nutrient digestibility, cecal microflora, and digesta viscosity of laying hens fed corn-soybean meal (corn–SBM) and wheat diets.
Jun Young Mun   +7 more
doaj   +1 more source

Effect of Graded Levels of Fiber from Alfalfa Meal on Nutrient Digestibility and Flow of Fattening Pigs

open access: yesJournal of Integrative Agriculture, 2014
The fiber level and composition have an important effect on nutrient digestibility of swine diets. Little information is known about the effects of fiber level and composition from alfalfa meal on nutrient digestibility of fattening pigs fed a corn ...
Liang CHEN, Li-xiang GAO, Hong-fu ZHANG
doaj   +1 more source

Effect of level of cassava pulp in fermented total mixed ration on feed intake, nutrient digestibility, ruminal fermentation and chewing behavior in goats [PDF]

open access: yesSongklanakarin Journal of Science and Technology (SJST), 2020
The objective of this study was to determine the effects of cassava pulp level in fermented total mixed ration (FTMR) on feed intake, nutrient digestibility, chewing behavior, and ruminal fermentation. Four native crossbred goats were randomly assigned
Songsak Chumpawadee, Sukanya Leetongdee
doaj   +1 more source

Response to dietary tannin challenges in view of the browser/grazer dichotomy in an Ethiopian setting : Bonga sheep versus Kaffa goats [PDF]

open access: yes, 2015
It has been suggested that goats (typical browser) are better adapted to digest tannin-rich diets than sheep (typical grazer). To evaluate this, Bonga sheep and Kaffa goats were used in a 2x3 randomized crossover design with two species, three diets, and
Janssens, Geert   +4 more
core   +1 more source

Effects of antibiotic, probiotic and prebiotic supplementation in broiler diets on performance characteristics and apparent nutrient digestibility

open access: yesJournal of Applied Sciences and Environmental Management, 2018
A total of 180-day-old Arbor Acres broiler chicks were used to determine the effects of antibiotic, probiotic and prebiotic supplementation in broiler diets on performance characteristics and apparent nutrient digestibility in an 8-week feeding trial ...
E.O. Alonge   +7 more
doaj   +1 more source

Enzymes as Feed Additive to Aid in Responses Against Eimeria Species in Coccidia-Vaccinated Broilers Fed Corn-Soybean Meal Diets with Different Protein Levels [PDF]

open access: yes, 2007
This research aimed to evaluate the effects of adding a combination of exogenous enzymes to starter diets varying in protein content and fed to broilers vaccinated at day of hatch with live oocysts and then challenged with mixed Eimeria spp. Five hundred
Clack, Beatrice A.   +8 more
core   +2 more sources

Effects of ruminal degradability of ensiled whole crop maize varieties on feed intake and milk production of dairy cows

open access: yesAnimal, 2019
The feed value of whole crop maize silage (WCMS) depends on nutrient composition, ruminal degradability and whole tract digestibility. However, as the ruminal degradation rate is involved in physical regulation of feed intake, ruminal degradability of ...
G. Terler, L. Gruber, W. Knaus
doaj   +1 more source

Home - About - Disclaimer - Privacy