Defining the role of processing in food classification systems-the IUFoST formulation & processing approach. [PDF]
Ahrné L +5 more
europepmc +1 more source
Polyphenol-Rich <i>Euterpe oleracea</i> Mart. Seed Extract Improves High-Fat-Diet-Induced MASLD Through Modulation of Hepatic Mitochondrial Respiration, Biogenesis, and Redox Homeostasis. [PDF]
Beserra-Silva DL +12 more
europepmc +1 more source
Association Between Dietary Live Microbes and Diet Quality Among Children and Adults in France. [PDF]
Gazan R +4 more
europepmc +1 more source
Food Biodiversity and its Association with Diet Quality and Health Outcomes-A Scoping Review. [PDF]
Baan Hofman JH +7 more
europepmc +1 more source
Nutrient-Dense African Indigenous Vegetables and Grains in the FAO Food Composition Table for Western Africa (WAFCT) Identified Using Nutrient-Rich Food (NRF) Scores [PDF]
Nutrient profiling (NP) models that assess nutrient density of foods can help remedy micronutrient deficiencies. We used NP methods to identify the most nutrient-rich foods in the 2019 FAO/INFOODS Western Africa Food Composition Table (WAFCT).
Amos Laar +2 more
exaly +3 more sources
Affordable Nutrient Density in Brazil: Nutrient Profiling in Relation to Food Cost and NOVA Category Assignments [PDF]
Affordable nutrient density is provided by low-cost and nutrient-rich foods. We explored nutrient density, cost, and NOVA category assignments within and across food groups in Brazil.
Jonathan Lara Arevalo +2 more
exaly +2 more sources
Background: Hybrid nutrient density scores are based on both nutrients and selected food groups. Objective: To compare the new hybrid nutrient-rich food NRFh 4:3:3 score to other nutrient-rich food (NRF) scores, energy density, and energy cost and to ...
Victor L Fulgoni, Jessica Smith
exaly +2 more sources
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