Results 81 to 90 of about 7,870,122 (160)
ESTIMATION OF FOOD DEMAND AND NUTRIENT ELASTICITIES FROM HOUSEHOLD SURVEY DATA [PDF]
A methodology for estimating a demand system from household survey data is developed and applied to the 1987-88 Nationwide Food Consumption Survey data.
Lin, Biing-Hwan, Huang, Kuo S.
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Thesis (Master's)--University of Washington, 2025Background: Fish and shellfish have the potential to improve global public health by alleviating protein-energy malnutrition and closing micronutrient gaps.
Johnsson, Emma
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THE EFFECT OF FOOD LABEL USE ON NUTRIENT INTAKES: AN ENDOGENOUS SWITCHING REGRESSION ANALYSIS [PDF]
This study examines the impact of consumers'Â’ use of food labels on selected nutrient intakes of Americans. Endogenous switching regression techniques are employed to control for heterogeneity in the label use decision.
Capps, Oral, Jr. +2 more
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The Low-Cost, Moderate-Cost, and Liberal Food Plans, 2007 [PDF]
The Low-Cost, Moderate-Cost, and Liberal Food Plans, three fundamental parts of the U.S. food guidance system, have been revised by USDA’s Center for Nutrition Policy and Promotion, with assistance from USDA’s Food and Nutrition Service, Economic ...
Fungwe, Thomas V. +2 more
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IntroductionNutrient profiling (NP) models designed to evaluate the healthfulness of plant-based foods ought to incorporate bioactive phytochemicals. Herbs and spices are one food group of current interest.MethodsTwo new versions of the well-established ...
Adam Drewnowski (321428)
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Effects of WIC Program Participation on Food Consumption and Diet Quality [PDF]
This paper examines the effect of WIC program Participation on food consumption and diet quality of U.S. children between 2 and 4 years of age. Diet quality is assessed using the Healthy Eating Index, U.S.
Chandran, Ram
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HOUSEHOLD NUTRIENT DEMAND: USE OF CHARACTERISTICS THEORY AND A COMMON ATTRIBUTE MODEL [PDF]
A characteristics model, which assumes goods generate a common set of attributes but no unique attribute, is described. The model yielded two equations which were estimated.
Brooker, John R. +2 more
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Thesis (Master's)--University of Washington, 2023Background: The Western Africa region faces a significant burden of malnutrition, including high rates of micronutrient deficiencies.
Lara, Jonathan Geovanny
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Nutrient elasticities in meat demand: a case in Malaysia [PDF]
One distinct change in Malaysian food consumption behavior is the preference for meat products over staple and grain foods intact with income growth.
Tey, (John) Yeong-Sheng +4 more
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Food and nutrition security in Timor-Leste [PDF]
This report is a literature review on Food and Nutrition Security in Timor-Leste based on data from surveys conducted by the Timor-Leste National Statistics Directorate, as well as from national and international organizations working in Timor-Leste ...
Thilsted, S.H., Pant, J., Andersen, A.B.
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