Results 41 to 50 of about 2,469,745 (360)

Real-world outcomes of managing autosomal-dominant polycystic kidney disease using a medical food as part of a nutrition and lifestyle program to improve renal and metabolic health

open access: yesFrontiers in Nutrition
BackgroundAutosomal-dominant polycystic kidney disease (ADPKD) is a common hereditary form of chronic kidney disease with limited pharmacological treatment options.
Emily Muensterman   +2 more
doaj   +1 more source

A nutrigenetic approach to investigate the relationship between metabolic traits and vitamin D status in an Asian Indian population [PDF]

open access: yes, 2020
Studies in Asian Indians have examined the association of metabolic traits with vitamin D status. However, findings have been quite inconsistent. Hence, we aimed to explore the relationship between metabolic traits and 25-hydroxyvitamin D [25(OH)D ...
Alathari, Buthaina E.   +11 more
core   +1 more source

Hepatocellular Carcinomas Originate Predominantly from Hepatocytes and Benign Lesions from Hepatic Progenitor Cells

open access: yesCell Reports, 2017
Summary: Hepatocellular carcinoma (HCC) is an aggressive primary liver cancer. However, its origin remains a debated question. Using human data and various hepatocarcinogenesis mouse models, we show that, in early stages, transformed hepatocytes ...
Krishna S. Tummala   +6 more
doaj   +1 more source

The forgotten art of cold therapeutic properties in cancer: A comprehensive historical guideGlossary

open access: yesiScience, 2023
Summary: Cold therapy has been used for centuries, from Julius Caesar to Mohandas Gandhi, as a potent therapeutic approach. However, it has been largely forgotten in modern medicine.
Tatiana P. Grazioso, Nabil Djouder
doaj   +1 more source

KESEIMBANGAN KANDUNGAN UNSUR HARA MIKRO (Fe, Zn, Mn dan B) PADA TEGAKAN JATI PLUS PERHUTANI (JPP) DI PETAK 12G RPH REJOSARI, BKPH SENGGURUH, KPH MALANG [PDF]

open access: yes, 2023
The decline in forest productivity can be seen from the reduction in nutrients in forest soil, this occurs because nutrients are stored by biomass (vegetation) above the ground due to the closed cycle of nutrients and also nutrients are continuously ...
Bachmid, Thariq Fauzy
core  

Bariatric surgery and brain health: A longitudinal observational study investigating the effect of surgery on cognitive function and gray matter volume [PDF]

open access: yes, 2020
Dietary modifications leading to weight loss have been suggested as a means to improve brain health. In morbid obesity, bariatric surgery (BARS)—including different procedures, such as vertical sleeve gastrectomy (VSG), gastric banding (GB), or Roux-en-Y
Flöel, A.   +7 more
core   +1 more source

The Role of Nanotechnology in the Fortification of Plant Nutrients and Improvement of Crop Production

open access: yesApplied Sciences, 2019
Nutrient deficiency in food crops is seriously affecting human health, especially those in the rural areas, and nanotechnology may become the most sustainable approach to alleviating this challenge.
E. Elemike   +3 more
semanticscholar   +1 more source

The Role of Nutrients in Reducing the Risk for Noncommunicable Diseases during Aging

open access: yesNutrients, 2019
An increasing aging population worldwide accounts for a growing share of noncommunicable diseases (NCDs) of the overall social and economic burden. Dietary and nutritional approaches are of paramount importance in the management of NCDs.
M. Bruins, P. van Dael, M. Eggersdorfer
semanticscholar   +1 more source

By dawn or dusk—how circadian timing rewrites bacterial infection outcomes

open access: yesFEBS Letters, EarlyView.
The circadian clock shapes immune function, yet its influence on infection outcomes is only beginning to be understood. This review highlights how circadian timing alters host responses to the bacterial pathogens Salmonella enterica, Listeria monocytogenes, and Streptococcus pneumoniae revealing that the effectiveness of immune defense depends not only
Devons Mo   +2 more
wiley   +1 more source

IL-17A produced by POMC neurons regulates diet-induced obesity

open access: yesiScience
Summary: Overeating leads to obesity, a low-grade inflammatory condition involving interleukin-17A (IL-17A). While pro-opiomelanocortin (POMC) neurons regulate feeding, their connection with IL-17A is not well understood.
Rosa Gallo   +3 more
doaj   +1 more source

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