Results 61 to 70 of about 3,590 (205)
International Journal of Pioneering Technology and Engineering, 2023 microRNA (miRNA) is a non-coding RNA type, regulating gene expressions at a post-transcriptional level. Changes in miRNA expressions can cause problems such as lipid metabolism disorder, cardiovascular disease, growth retardation, low birth weight and ...
Osman Sabri Kilic, Sevgi Marakli
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Health benefits of flavanoids in nutrigenetics and nutrigenomics perspectives [PDF]
, 2013 Flavonoids are the largest and most studied group of plant phenolics. Epidemiological studies suggest that the consumption of flavonoid-rich foods may protect humans against oxidative stress related diseases such as cardiovascular diseases, osteoporosis,
Chong, Pei Pei +5 more
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Fermented Rice Bran: A Promising Therapeutic Agent Against High‐Fat Diet‐Induced Metabolic Disorders
Food Science &Nutrition, Volume 14, Issue 1, January 2026.Fermented rice bran (FRB) has nutritional quality and antioxidant properties higher than nonfermented rice bran (NFRB). Supplementation of FRB for 8 weeks decreased body weight gain by 3.5%, blood sugar levels by 2.03 mmol/L, and liver fat, as well as improved cognitive function and lipid profile, which was associated with downregulation of hepatic ...
Afroza Sultana +5 more
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BIOLOGICAL AGE AND LIFESTYLE: KEY DECIDING FACTORS OF AGING AND DISEASE SUSCEPTIBILITY [PDF]
Exploratory Animal and Medical ResearchThe biological age of an individual depends mainly on the genetic status and different epigenetic influences experienced by the individual and it has a direct relationship with aging and suffering from different diseases.
Shibabrata Pattanayak
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Ensuring Nutritional Security for Better Health [PDF]
, 2016 Citation: Wang WG (2016) Ensuring Nutritional Security for Better Health. J Nutr Food Sci 6:e125. doi:10.4172/2155-9600.100e125Nutrition as a science deals with the interpretation of the interaction of nutrients in growth, reproduction, health ...
Wang, Weiqun
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Food Science &Nutrition, Volume 13, Issue 12, December 2025.This review highlights the growing evidence linking diet and key nutrients with sleep quality and circadian regulation. Nutrients such as tryptophan, magnesium, and omega‐3 fatty acids, along with dietary patterns like the Mediterranean and plant‐based diets, demonstrate positive associations with sleep duration and efficiency.
Rony Abou‐Khalil
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Frontiers in Nutrition, 2020 Recent advances in the field of nutrigenetics have provided evidence on how genetic variations can impact the individuals' response to dietary intakes. An objective and reliable assessment of dietary exposures should rely on combinations of methodologies
Aikaterini Niforou +2 more
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VEGF gene polymorphism interactions with dietary trace elements intake in determining the risk of metabolic syndrome [PDF]
, 2019 There is a complex interaction between genetic, metabolic, and environmental factors in determining the risk of Metabolic Syndrome (MetS). The aim of this study was to investigate the interaction between the dietary intake of iron, copper, zinc ...
Avan, Amir +9 more
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AI‐Driven Personalized Nutrition: Integrating Omics, Ethics, and Digital Health
Molecular Nutrition &Food Research, Volume 69, Issue 24, December 2025.This graphical abstract illustrates the concept of personalized nutrition, incorporating biological, dietary, and lifestyle factors. Artificial intelligence (AI)‐powered data analysis, digital tools and personalized nutrition recommendations target optimizing health and preventing diseases.
Celin Mundt +4 more
wiley +1 more source
BMC Anesthesiology, 2022 Background Opioid anesthetic agents can modulate the impaired immune response in obese patients through mechanisms that involve the expression and release of cytokines. For this reason, anesthetic care for obese patients remains controversial. Therefore,
Wendy Campos-Pérez +8 more
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