Results 41 to 50 of about 2,459 (160)

Personalized Nutrition Approach in Pregnancy and Early Life to Tackle Childhood and Adult Non-Communicable Diseases

Life, 2021
The development of childhood and adult non-communicable diseases (NCD) is associated with environmental factors, starting from intrauterine life. A new theory finds the roots of epigenetic programming in parental gametogenesis, continuing during embryo ...
Shaikha Alabduljabbar, Sara Al Zaidan, Arun Prasath Lakshmanan, Annalisa Terranegra   +3 more
doaj   +1 more source

Nutrigenetics—personalized nutrition in obesity and cardiovascular diseases [PDF]

, 2020
Epidemiological data support the view that both obesity and cardiovascular diseases (CVD) account for a high proportion of total morbidity and mortality in adults throughout the world.
Luigi Barrea, Annunziata, Giuseppe, Laura Bordoni, Silvia Savastano, Bordoni, Laura, Muscogiuri, Giovanna, Annamaria Colao, Giuseppe Annunziata, Colao, Annamaria, Giovanna Muscogiuri, Barrea, Luigi, Savastano, Silvia   +11 more
core   +1 more source

Gene–Diet Interactions: Viability of Lactoferrin-Fortified Yoghurt as an Element of Diet Therapy in Patients Predisposed to Overweight and Obesity

Foods, 2023
Given the availability of molecular tools, population studies increasingly include the gen-diet interactions in their considerations. The use of these interactions allows for the obtaining of more uniform research groups.
Anna Jańczuk-Grabowska, Tomasz Czernecki, Aneta Brodziak   +2 more
doaj   +1 more source

Immunometabolic Effects of Ginger (Zingiber officinale Roscoe) Supplementation in Obesity: A Comprehensive Review

Molecules
Obesity is a global public health concern characterized by low-grade chronic inflammation and metabolic dysregulation. Ginger (Zingiber officinale Roscoe) contains bioactive compounds that have demonstrated potential anti-obesity and immunomodulatory ...
María Elizabeth Preciado-Ortiz, Gildardo Gembe-Olivarez, Erika Martínez-López, Juan José Rivera-Valdés   +3 more
doaj   +1 more source

The Extended Nutrigenomics – Understanding the Interplay between the Genomes of Food, Gut Microbes and Human Host

Frontiers in Genetics, 2011
Comprehensive investigation of nutritional health effects at molecular level requires understanding the interplay between three genomes, the food, the gut microbial and the human host genome.
Martin eKussmann, Martin eKussmann, Peter evan Bladeren   +2 more
doaj   +1 more source

Paidagogos (παιδαγωγός) i ars educandi (αρς εδυκανδι) w kontekście epigenetyki

Studia Koszalińsko-Kołobrzeskie, 2020
From evolution standpoint, every living organism is bound with its environment. Adaptation to the environment and its changes had always accompanied Man. Taking care of food but not overeating was a pass to current and future life.
Wiesław Dyk
doaj   +1 more source

Human‐Centered Innovation: Precision Nutrition and the Future of Food

Advanced Science, Volume 13, Issue 44, 7 August 2026.
ABSTRACT Nutritional science is moving beyond one‐size‐fits‐all recommendations toward more precise and personalized approaches, yet its implementation pathway remains unclear. This paper proposes a human‐centered precision nutrition framework that highlights the central roles of artificial intelligence (AI), food innovation, and human agency.
Shanshan Zhang, Yonggan Sun, Jiaqi Jiang, Shaoping Nie   +3 more
wiley   +1 more source

The influence of one-carbon metabolism gene polymorphisms and gene-environment interactions on homocysteine, Vitamin B12, folate and lipids in a Brazilian adolescent population

Journal of Diabetology, 2019
Background: Several single-nucleotide polymorphisms (SNPs) have been associated with the metabolism of Vitamin B12, folic acid, homocysteine and lipids. However, the interaction between SNPs involved in the one-carbon metabolism pathway and macronutrient
Shelini Surendran, Carla C Morais, Dulcinéia S P Abdalla, Israa A Shatwan, Julie A Lovegrove, Cristiane Cominetti, Vimaleswaran Karani Santhanakrishnan, Maria A Horst   +7 more
doaj   +1 more source

Caenorhabditis elegans and Drosophila melanogaster as Model Organisms in Biofactor Research

BioFactors, Volume 52, Issue 4, July/August 2026.
This review presents Caenorhabditis elegans and Drosophila melanogaster as powerful and ethically sound invertebrate model organisms that can be used to investigate nutritional science questions relating to biofactors. Such nutritional phenotyping studies can bridge the gap between in vitro studies and in vivo research in mammals.
Kai Lüersen, Thomas Roeder, Gerald Rimbach   +2 more
wiley   +1 more source

Inclusion and exclusion in nutrigenetics clinical research: ethical & scientific challenges [PDF]

, 2012
[À l'origine dans / Was originally part of : ESPUM - Dép. médecine sociale et préventive - Travaux et publications]Background/Aims: There are compelling reasons to ensure participation of ethnic minorities and populations of all ages worldwide in ...
Stenne, Raphaëlle, Hurlimann, Thierry, Godard, Béatrice, Menuz, Vincent   +3 more
core   +2 more sources