Results 211 to 220 of about 2,908,827 (385)

Food and nutrition (in)security in families of farmers who supply the National School Feeding Program

open access: gold, 2021
Paula Torres Trivellato   +4 more
openalex   +2 more sources

Determination of trans fatty acid levels by FTIR in processed foods in Australia

open access: yes, 2008
Health authorities around the world advise ‘limiting consumption of trans   fatty acids’, however in Australia the trans fatty acid (TFA) content is not  required to be listed in the nutrition information panel unless a ...
Barr, Daniel   +2 more
core  

Mesenchymal Stem Cells‐Derived Extracellular Vesicles Mimetics as Osteoinductive Mediators for Bone Healing

open access: yesAdvanced Functional Materials, EarlyView.
Mesenchymal stem cell‐derived nanoghosts (MSC‐NGs) mimic naturally secreted extracellular vesicles (MSC‐EVs) in structure and physicochemical properties but can be synthesized at more translatable yields. As osteogenic agents, MSC‐NGs demonstrate superior outcomes compared to MSC‐EVs.
Antoine Karoichan   +4 more
wiley   +1 more source

Incentives and disincentives for reducing sugar in manufactured foods: An exploratory supply chain analysis [PDF]

open access: yes, 2017
This policy brief presents the results of a novel food supply chain analysis that identifies insights for governments to consider when designing sugar reduction strategies. It explores the incentives and disincentives to using sugar in manufactured foods
Hawkes, C., Watson, F.
core  

Biologically‐Inspired Melt Electrowriting for the Generation of Highly Biomimetic Functional Myocardium

open access: yesAdvanced Functional Materials, EarlyView.
In this work, melt electrowriting is used to fabricate a 3D printed scaffold design that generates engineered cardiac tissues with in‐plane contraction, mimicking natural myocardium. It is shown that these tissues display advanced maturation and functionality.
Olalla Iglesias‐García   +23 more
wiley   +1 more source

Public use of local foods in the Tanana Valley: understandings of producers and low-income community members [PDF]

open access: yes, 2012
Thesis (M.S.) University of Alaska Fairbanks, 2012This thesis explores factors that affect local food use in the Tanana Valley region of Alaska. Alaskan public discourses increasingly link local food production to a more sustainable and secure state and ...
Garcia, Rachel Aleksandra
core  

Sonochemical Functionalization of Glass

open access: yesAdvanced Functional Materials, EarlyView.
A new method for functionalizing glass using ultrasonication of aryl diazonium salts. Aryl radicals generated by ultrasounds react with glass, forming a stable, covalently bonded organic film. The functionalized glass adheres microorganisms such as microalgae, fungi, and bacteria, suggesting potential applications in enzyme production, filtration ...
Tiexin Li   +13 more
wiley   +1 more source

Nutrition Country Profile United Republic of Tanzania [PDF]

open access: yes, 2008
Population, Economic, Tanzania, urbanization ...
Bader, Estelle   +2 more
core  

Electric Pulse Regulated MXene Based Nanozymes for Integrative Bioelectricity Immuno‐Cancer Therapy

open access: yesAdvanced Functional Materials, EarlyView.
MXenzyme‐mediated bioelectricity cancer therapy (MXenzyme‐BECT) enhances cancer cell death through irreversible depolarization, ion channel disruption, ROS generation, and immunogenic cell death. Computational simulations reveal the electrical mechanisms by which MXenzyme acts on single cells and support to predict treatment parameters. Next‐generation
Sanghee Lee   +6 more
wiley   +1 more source

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