Results 281 to 290 of about 290,890 (379)
Assessing the Alignment Between Naturally Adaptive Grain Crop Planting Patterns and Staple Food Security in China. [PDF]
Zhang Z, Hong Q, Sun Y, Hao J, Ai D.
europepmc +1 more source
Nutrition Social Behavior Change and Communication (SBCC) guidance [PDF]
Ekesa, Beatrice +3 more
core
Decellularized liver extracellular matrix scaffolds provide a platform to study dormant liver‐metastatic colorectal cancer. They induce reversible dormancy, in combination with nutrient depletion and low dose chemotherapy, through cell cycle arrest and chemotherapy resistance.
Sabrina N. VandenHeuvel +13 more
wiley +1 more source
Integrating national open databases for a comprehensive view on food systems, environment sustainability and health in Brazil. [PDF]
Miele MJ +4 more
europepmc +1 more source
This study presents the first human neural organoid culture model capable of rapidly exhibiting long‐distance neural network propagation, thus delivering a system to experimentally investigate large‐scale communication during normal and diseased states.
Megh Dipak Patel +6 more
wiley +1 more source
Unlocking the Potential of Peach Palm (<i>Bactris gasipaes</i> Kunth) for Plant-Based Foods: A Review of Nutritional, Techno-Functional, and Bioactive Attributes. [PDF]
Sharma K +5 more
europepmc +1 more source
Bioprinting Organs—Science or Fiction?—A Review From Students to Students
Bioprinting artificial organs has the potential to revolutionize the medical field. This is a comprehensive review of the bioprinting workflow delving into the latest advancements in bioinks, materials and bioprinting techniques, exploring the critical stages of tissue maturation and functionality.
Nicoletta Murenu +18 more
wiley +1 more source
Association between nutritional quality and the degree of naturalness in animal-based and plant-based food products. [PDF]
Guillemette D +6 more
europepmc +1 more source

