Results 81 to 90 of about 607,170 (169)

NutrifyAI: An AI-Powered System for Real-Time Food Detection, Nutritional Analysis, and Personalized Meal Recommendations [PDF]

open access: yesarXiv
With diet and nutrition apps reaching 1.4 billion users in 2022 [1], it's not surprise that popular health apps, MyFitnessPal, Noom, and Calorie Counter, are surging in popularity. However, one major setback [2] of nearly all nutrition applications is that users must enter food data manually, which is time-consuming and tedious. Thus, there has been an
arxiv  

Evaluating experiences in a digital nutrition education program for people with multiple sclerosis: a qualitative study [PDF]

open access: yesarXiv
Background Multiple sclerosis (MS) is a complex immune-mediated disease with no currently known cure. There is growing evidence to support the role of diet in reducing some of the symptoms and disease progression in MS, and we previously developed and tested the feasibility of a digital nutrition education program for people with MS.
arxiv  

NUTRIVISION: A System for Automatic Diet Management in Smart Healthcare [PDF]

open access: yesarXiv
Maintaining health and fitness through a balanced diet is essential for preventing non communicable diseases such as heart disease, diabetes, and cancer. NutriVision combines smart healthcare with computer vision and machine learning to address the challenges of nutrition and dietary management.
arxiv  

PND-Net: Plant Nutrition Deficiency and Disease Classification using Graph Convolutional Network [PDF]

open access: yesScientific Reports, Nature Portfolio, 2024
Crop yield production could be enhanced for agricultural growth if various plant nutrition deficiencies, and diseases are identified and detected at early stages. The deep learning methods have proven its superior performances in the automated detection of plant diseases and nutrition deficiencies from visual symptoms in leaves. This article proposes a
arxiv  

Reddit's Appetite: Predicting User Engagement with Nutritional Content [PDF]

open access: yesarXiv
The increased popularity of food communities on social media shapes the way people engage with food-related content. Due to the extensive consequences of such content on users' eating behavior, researchers have started studying the factors that drive user engagement with food in online platforms.
arxiv  

Retracted: Ghanaians Might Be at Risk of Inadequate Dietary Intake of Potassium

open access: yesJournal of Nutrition and Metabolism, 2017
Journal of Nutrition and Metabolism
doaj   +1 more source

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