Economics of land‐based carbon mitigation
American Journal of Agricultural Economics, EarlyView.Abstract Agricultural land holds tremendous potential to contribute to net zero greenhouse gas emission goals by providing low carbon renewable energy to displace fossil fuels and by serving as a sink for sequestering carbon in the soil with climate‐smart practices. This potential is, however, far from being realized.
Madhu Khanna
wiley +1 more source
Nutrient profiling of ready to eat breakfast cereals reveals substantial differences in macronutrient composition despite similar nutrition claim usage [PDF]
, 2020 Aoibhín Moore Heslin +8 more
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Understanding the impact of legislation on 'reduction of disease risk' claims on food and drinks: The REDICLAIM project [PDF]
, 2016 The Nutrition and Health Claims Regulation (EC No. 1924/2006) has established a common framework for the regulation of nutrition and health claims used on foods across the European Union.
Cleary, A +11 more
core +1 more source
Australian Journal of Social Issues, EarlyView.ABSTRACT The Australian paid parental leave (PPL) government scheme aims to support working parents through financial assistance and the promotion of gender equality in caregiving responsibilities. However, the scheme's implementation has been critiqued for its gendered design, which marginalises fathers and reinforces traditional gender roles.
Lily Lewington +2 more
wiley +1 more source
Nutritional Description of Processed Foods with Fibre-Related Nutrition Claims in Spain: The BADALI Project. [PDF]
Nutrients, 2023 Ropero AB +3 more
europepmc +1 more source
Response to comments on the Scientific Opinion of the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) on the scientific substantiation of a health claim related to coffee C21 and protection of DNA from strand breaks pursuant to Article 13.5 of Regulation (EC) No 1924/2006 [PDF]
, 2020 European Food Safety Authority
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Nutrition and health claims – call for and justification of governmental intervention from the consumers’ perspective [PDF]
In December 2006 the Regulation (EC) No. 1924/2006 on the use of nutrition and health claims (NHCs) on foods was enacted in order to prevent consumer deception and to harmonise law within the EU. Against this background, this paper analyses the potential
Hartmann, Monika +3 more
core +1 more source
Nutrition Ad Claims and Disclosures: Interaction and Mediation Effects for Consumer Evaluations of the Brand and the Ad [PDF]
, 2000 The effects of ad disclosure information on evaluations of the brand, the advertisement, and purchase intentions are postulated to vary across different ad claim types. In addition, consumers\u27 product health perceptions are hypothesized to mediate the
Andrews, J. Craig +2 more
core +1 more source
Australian Journal of Social Issues, EarlyView.ABSTRACT In her 2024 paper Are Australian students' academic skills declining? Interrogating 25 years of national and international standardised assessment data, Larsen compiled an impressive summary of major international (PISA, PIRLS and TIMSS) and national (NAPLAN) standardised assessments pertaining to literacy and numeracy.
Pamela C. Snow +9 more
wiley +1 more source