Results 91 to 100 of about 1,498,178 (247)

DO HEALTH CLAIMS MATTER FOR CONSUMER PREFERENCE ON TEA BEVERAGE? EXPERIMENTAL EVIDENCE FROM TAIWAN [PDF]

This paper aims to identify consumer preference for tea drinking products in Taiwan by applying conjoint analysis and investigate whether health claims as attributes would influence consumer’s choice behavior. From 1 July to 31 August 2005, 620 consumers
Chen, Sheng-Hung, Chen, Hsin-Fan, Wang, Hui-Cheng   +2 more
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Lower Extremity Injuries and Revision Surgery Rates are Increased in Patients With Anorexia Nervosa and Bulimia Nervosa Compared With Controls

Arthroscopy, Sports Medicine, and Rehabilitation, EarlyView.
Purpose To compare lower extremity soft tissue injury and revision surgery rates for patients with anorexia nervosa (AN) and bulimia nervosa (BN) compared with matched controls. Methods This retrospective cohort study used a deidentified claims database.
Jackson G. Woodrow, David G. Deckey, Eugenia Lin, Jack M. Haglin, Joshua S. Bingham, Karan A. Patel, Callie M. Davies, Steven K. Poon   +7 more
wiley   +1 more source

CONSUMER UNDERSTANDING AND USE OF HEALTH INFORMATION ON PRODUCT LABELS: MARKETING IMPLICATIONS FOR FUNCTIONAL FOOD [PDF]

In recent years, the numbers of functional foods being developed and subjected to scientific evaluation have increased substantially. The main characteristic of functional foods that distinguishes them from conventional foods is the potential health ...
Haugtvedt, Curtis P., Rucker, Derek D., Teratanavat, Ratapol P., Hooker, Neal H.   +3 more
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ANK1 and EPB41 Variants and The Risk of Glucocorticoid‐Induced Osteonecrosis

Arthritis &Rheumatology, EarlyView.
Objective Steroid‐induced osteonecrosis of the femoral head (SONFH) is a refractory skeletal disorder influenced by genetic and environmental factors. However, conclusive pathogenic genetic evidence remains elusive due to the limited exploration of rare damaging variants. In this study, we aimed to identify rare variants associated with SONFH.
Shengbao Chen, Xianmin Zhu, Zhongzhong Chen, Wei Chen, Hussam Alkaissi, Zeng Zhang, Yun Gao, Junhui Yin, Xiangtian Yu, Qiong Fu, Youshui Gao, Zhenzhong Zhu, Qianying Cai, Pengwei Zhang, Weibin Chen, Xin Zhao, Xiaojin Wu, Karel Pacak, Dongxu Jin, Chunde Bao, Zhengping Zhuang, Changqing Zhang   +21 more
wiley   +1 more source

‘It’s a healthy choice’: a qualitative study of Australian consumers’ awareness and interpretation of nutrition-related claims on alcohol products

Public Health Nutrition
Objectives: Alcohol companies are increasingly marketing products with nutrition-related claims to appeal to consumers. There are concerns around the potential of such claims to mislead; however, there is limited research on consumers’ attitudes to ...
Asad Yusoff, Alexandra Jones, Bella Sträuli, Paula O’Brien, Jacqueline Bowden, Simone Pettigrew   +5 more
doaj   +1 more source

A sustainable business ecosystem: a case study demonstrating biochar's potential

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract The need for renewable, climate‐friendly resources has become urgent as legislators worldwide have sought to find ways to cut emissions while ensuring resource security for consumers. The use of biochar could help to achieve these goals. This study examines the current state of commercial biochar production and the maturity of the related ...
Juuso Kivijakola, Eemeli Erkheikki, Viljo Lukka, Pekka Tervonen, Harri Haapasalo   +4 more
wiley   +1 more source

Associations between the overall nutritional quality of prepackaged food categories consumed at breakfast or as snacks and the presence of nutrition-related labelling messages: a cross-sectional analysis of products sold in the province of Québec (Canada)

BMC Nutrition
Background In Canada, there are no requirements regarding the healthfulness of foods carrying nutrition claims. Also, as of 2026, most prepackaged foods with a high content in saturated fat, sugars and/or sodium will be required to display Health Canada ...
Annie Vézina, Alicia Corriveau, Mylène Turcotte, Clara-Jane Rhéaume, Véronique Provencher, Marie-Ève Labonté   +5 more
doaj   +1 more source

Driving continuous improvement of sustainability certification for industrial biobased systems through comprehensive sustainability requirements

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract Existing monitoring frameworks for sustainability certification schemes and labels (CSLs) have largely prioritised environmental aspects, while the social and economic pillars of sustainability remain comparatively underdeveloped. Also, dedicated circularity requirements tailored to biobased systems are still largely lacking, despite being ...
Iris Vural Gursel, Heleen Ballemans, Heike Axmann, Lesly Garcia‐Chavez, Marta Rodriguez‐Illera, Laura Väyrynen   +5 more
wiley   +1 more source

Digital Marketing Claims and Their Association With the Perceptions of Parents of Children Under 2 Years Old of Commercial Milk Formulas in Mexico

Maternal and Child Nutrition
We analysed digital marketing claims for commercial milk formula (CMF) and their association with parents' perceptions of the health and nutrition benefits of this industrialised product.
Valeria Aureoles‐García, Mishel Unar‐Munguía, Andrea Santos‐Guzmán, Lizbeth Tolentino‐Mayo, Rafael Pérez‐Escamilla   +4 more
doaj   +1 more source

The Decline in Consumer Use of Food Nutrition Labels, 1995-2006 [PDF]

This report examines changes in consumers’ use of nutrition labels on food packages between 1995-96 and 2005-06. The analysis finds that, although a majority of consumers report using nutrition labels when buying food, use has declined for most label ...
Variyam, Jayachandran N., Todd, Jessica E.   +1 more
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