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Visual Search of Food Nutrition Labels
Human Factors: The Journal of the Human Factors and Ergonomics Society, 1999Using an eye-tracking methodology, we evaluated food nutrition labels' ability to support rapid and accurate visual search for nutrition information. Participants (5 practiced label readers and 5 nonreaders) viewed 180 trials of nutrition labels on a computer, finding answers to questions (e.g., serving size).
Joseph H. Goldberg +2 more
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Task-based nutrition labelling
Appetite, 2010Task-based interface design principles (TBI) were evaluated as a framework for designing effective nutritional labels. In two experiments a total of 123 people assembled a packed lunch, selecting components using labels in GDA or TBI format, or when given only the names of the foods.
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Consumer Comprehension of the Nutrition Facts Label: A Comparison of the Original and Updated Labels
American Journal of Health Promotion, 2021Brenna Ellison +2 more
exaly
Improving Nutritional Quality: Nutrition Labeling
1986The safety, quality, and honest representation of our food supply, always subject to scrutiny, criticism, and improvement, also extends to the nutritional attributes of foods. This has been especially evident within the past decade. Since the Ten State Nutrition Survey of 1968–1970 and the 1969 and 1971 White House Conferences on Food, Nutrition and ...
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Nutrition label processing in the past 10 years: Contributions from eye tracking approach
Appetite, 2021Xiangling Zhuang, Guojie Ma
exaly
Journal of the Institute of Health Education, 1985
J. Verner Wheelock, Ann Freckleton
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J. Verner Wheelock, Ann Freckleton
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American Cancer Society nutrition and physical activity guideline for cancer survivors
Ca-A Cancer Journal for Clinicians, 2022Colleen Spees +2 more
exaly