Results 101 to 110 of about 2,531,691 (391)
The characteristics and enlightenment of nutrition labeling on the front of packaging in Canada
Shipin yu jixiePolicy documents and reports on the Canadian front-of-package nutrition symbol were collected and sorted out from the official website of the Canadian government, literature and other channels, and the historical background, introduction process, logo ...
HUANG Zeying, LI Haijun
doaj +1 more source
Nutrition Labeling in the Food-Away-From-Home Sector: An Economic Assessment [PDF]
Americans spent about 46 percent of their total food budget on food away from home in 2002, up from 27 percent in 1962. Such foods tend to be less nutritious and higher in calories than foods prepared at home, and some studies have linked eating away ...
Variyam, Jayachandran N.
core +1 more source
Matcha: An IDE Plugin for Creating Accurate Privacy Nutrition Labels [PDF]
Apple and Google introduced their versions of privacy nutrition labels to the mobile app stores to better inform users of the apps' data practices. However, these labels are self-reported by developers and have been found to contain many inaccuracies due to misunderstandings of the label taxonomy.
arxiv +1 more source
Advanced Biology, EarlyView.In this study, a new type of bioactive glass fiber ‐based composite magnesium phosphate bone cement is prepared and verified that its mechanical strength and biological properties. In addition, the cement may have played a biologically active role in the Notch and HIF signaling pathways.
Yuzheng Lu +12 more
wiley +1 more source
Advanced Functional Materials, EarlyView.This study presents a novel approach to designing and fabricating high‐porosity 3D‐printed scaffolds using a customized resin. Scaffold geometry, cellular interactions, and mechanical properties are analyzed to demonstrate these engineered bone models.
Sera Choi +6 more
wiley +1 more source
Salud Pública de México, 2018 Objective. To describe the development of a reliable and valid measure of attitudes toward, and use and comprehension of nutritional labels in Spanish speaking countries. Materials and methods. The dimensions encompassed in this instrument are attitudes,
David Flores-Villalba +2 more
doaj +1 more source
INTEGRATION OF A PRODUCT CHOICE MODEL AND A LATENT VARIABLE MODEL OF NUTRITION INFORMATION [PDF]
We develop and estimate an integrated discrete choice model system of product choice and nutrition information for prepared frozen meals in the United States in the period from 1993 to 1998, when government regulation of nutrition labeling changed from ...
Mojduszka, Eliza M.
core +1 more source
Advanced Functional Materials, EarlyView.On‐cell covalent crosslinking of hydrogel matrix to the membrane of a single cell using droplet microfluidics enables mechanotransduction and influences stem cell fate. This newly established approach influences stem cell fate, independent of YAP/TAZ mechanotransduction and non‐covalent reversible binding ligands yet by various intracellular ...
Castro Johnbosco +6 more
wiley +1 more source
Strengths and weaknesses of food eco-labeling: a review
Frontiers in NutritionFood labeling is increasingly expanding and adding more information to the food package. There is strong evidence about nutrition labeling effectiveness in driving food choice, especially if displayed in the front of package (FoP).
Ornella Tiboni-Oschilewski +6 more
doaj +1 more source
ANALYSIS OF FOOD LABELS FOR AGRICULTURAL BIOTECHNOLOGY [PDF]
Conjoint analysis is used to measure consumer preferences for alternative biotech labeling formats. The study found that consumers overwhelmingly support mandatory labeling of biotech foods.
Harrison, R. Wes, Mclennon, Everald
core +1 more source