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National nutrition surveys in Europe: a review on the current status in the 53 countries of the WHO European region [PDF]

Food & Nutrition Research, 2018
Objectives: The objectives of this study were (1) to determine the coverage of national nutrition surveys in the 53 countries monitored by the World Health Organization (WHO) Regional Office for Europe and identify gaps in provision, (2) to describe ...
Holly L. Rippin, Jayne Hutchinson, Charlotte E. L. Evans, Jo Jewell, Joao J. Breda, Janet E. Cade   +5 more
doaj   +7 more sources

Is Dietary (Food) Supplement Intake Reported in European National Nutrition Surveys? [PDF]

Nutrients, 2023
Dietary (food) supplements (DSs) have seen a sharp increase in use and popularity in recent years. Information on DS consumption is vital for national nutrition monitoring.
Papatesta EM, Kanellou A, Peppa E, Trichopoulou A.   +3 more
europepmc   +2 more sources

Nutrition Status of Children, Teenagers, and Adults From National Health and Nutrition Surveys in Mexico From 2006 to 2020. [PDF]

Front Nutr, 2021
Background: Population-level health and nutrition surveys provide critical anthropometric data used to monitor trends of the prevalence of under nutrition and overweight in children under 5 years old, and overweight and obesity in the population over 5 ...
Shamah-Levy T, Cuevas-Nasu L, Romero-Martínez M, Gómez-Humaran IM, Ávila-Arcos MA, Rivera JA.   +5 more
europepmc   +2 more sources

A review of methodology and analysis of nutrition and mortality surveys conducted in humanitarian emergencies from October 1993 to April 2004 [PDF]

Emerging Themes in Epidemiology, 2007
Background Malnutrition prevalence and mortality rates are increasingly used as essential indicators to assess the severity of a crisis, to follow trends, and to guide decision-making, including allocation of funds.
Spiegel Paul B, Prudhon Claudine
doaj   +4 more sources

Macronutrient Composition of the Australian Population's Diet; Trends from Three National Nutrition Surveys 1983, 1995 and 2012. [PDF]

Nutrients, 2018
Although the role of individual macronutrients in the development of obesity remains controversial, changes in macronutrient composition of the diet may have played a causal role in the obesity epidemic.
Grech A, Rangan A, Allman-Farinelli M.
europepmc   +2 more sources

The Consumption of Dairy and Its Association with Nutritional Status in the South East Asian Nutrition Surveys (SEANUTS). [PDF]

Nutrients, 2018
Despite a major decrease in undernutrition worldwide over the last 25 years, underweight and stunting in children still persist as public health issues especially in Africa and Asia.
Nguyen Bao KL, Sandjaja S, Poh BK, Rojroongwasinkul N, Huu CN, Sumedi E, Aini JN, Senaprom S, Deurenberg P, Bragt M, Khouw I, SEANUTS Study Group.   +11 more
europepmc   +2 more sources

Innovations in national nutrition surveys [PDF]

Proceedings of the Nutrition Society, 2013
The aim of this paper is to describe innovations taking place in national nutrition surveys in the UK and the challenges of undertaking innovations in such settings. National nutrition surveys must be representative of the overall population in characteristics such as socio-economic circumstances, age, sex and region.
Stephen, AM, Mak, TN, Fitt, E, Nicholson, S, Roberts, C, Sommerville, J   +5 more
openaire   +4 more sources

Cross-continental national nutrition surveys: a narrative review [PDF]

BMC Nutrition
Many countries use national nutrition surveys (NNSs) to assess their population’s health and nutrition needs. However, NNS aims, approaches, tools, and measurements vary among countries.
Areej A. Alkhaldy, Abeer M. Aljaadi, Abbe M. Mhd. Jalil, Doaa A. Alyoubi, Haneen H. Saleemani, Ruba H. Eid, Najlaa H. Almohmadi, Hala H. Al-Otaibi, Sarah M. Ajabnoor   +8 more
doaj   +2 more sources

Traditional methods v. new technologies - dilemmas for dietary assessment in large-scale nutrition surveys and studies: a report following an international panel discussion at the 9th International Conference on Diet and Activity Methods (ICDAM9), Brisbane, 3 September 2015. [PDF]

J Nutr Sci, 2018
The aim of the present paper is to summarise current and future applications of dietary assessment technologies in nutrition surveys in developed countries.
Amoutzopoulos B, Steer T, Roberts C, Cade JE, Boushey CJ, Collins CE, Trolle E, de Boer EJ, Ziauddeen N, van Rossum C, Buurma E, Coyle D, Page P.   +12 more
europepmc   +2 more sources

Weekday snacking prevalence, frequency, and energy contribution have increased while foods consumed during snacking have shifted among Australian children and adolescents: 1995, 2007 and 2011-12 National Nutrition Surveys. [PDF]

Nutr J, 2017
BackgroundThere are limited data on the evolution of eating habits, including snacking, in Australia. This study aimed to understand snacking trends among Australian children over three previous National Nutrition Surveys.MethodsData were analysed from a
Fayet-Moore F, Peters V, McConnell A, Petocz P, Eldridge AL.   +4 more
europepmc   +2 more sources