A review of methodology and analysis of nutrition and mortality surveys conducted in humanitarian emergencies from October 1993 to April 2004 [PDF]
Emerging Themes in Epidemiology, 2007 Background Malnutrition prevalence and mortality rates are increasingly used as essential indicators to assess the severity of a crisis, to follow trends, and to guide decision-making, including allocation of funds.
Spiegel Paul B, Prudhon Claudine
doaj +3 more sources
Cross-continental national nutrition surveys: a narrative review [PDF]
BMC NutritionMany countries use national nutrition surveys (NNSs) to assess their population’s health and nutrition needs. However, NNS aims, approaches, tools, and measurements vary among countries.
Areej A. Alkhaldy +8 more
doaj +2 more sources
National nutrition surveys in Europe: a review on the current status in the 53 countries of the WHO European region. [PDF]
Food Nutr Res, 2018 Objectives: The objectives of this study were (1) to determine the coverage of national nutrition surveys in the 53 countries monitored by the World Health Organization (WHO) Regional Office for Europe and identify gaps in provision, (2) to describe ...
Rippin HL +5 more
europepmc +4 more sources
Associations of breastfeeding duration and the total number of children breastfed with self-reported osteoarthritis in Korea women 50 years and older: a cross-sectional study [PDF]
Epidemiology and Health, 2023 OBJECTIVES Osteoarthritis is the most common joint disease, with a higher prevalence among women than men. The present study aimed to examine the associations of breastfeeding duration and the total number of children breastfed with osteoarthritis in ...
Dajeong Ham, Sanghyuk Bae
doaj +1 more source
Frontiers in Nutrition, 2022 IntroductionThe prevalence of overweight and obesity in Mexican adults is very high. To identify the dietary characteristics related with this disorder is necessary to design intervention.
Sonia Rodríguez-Ramírez +4 more
doaj +1 more source
Dietary patterns and sleep disorders in Mexican adults from a National Health and Nutrition Survey
Journal of Nutritional Science, 2021 Given the high prevalence of multiple non-communicable chronic diseases in Mexico, the aim of the present study was to assess the association between dietary patterns and sleep disorders in a national representative sample of 5076 Mexican adults (20–59 ...
Elsa B. Gaona-Pineda +5 more
doaj +1 more source
Diabetes Epidemiology and Management, 2022 Objectives: To analyze the time trend of Diabetes mellitus in adults in Rio Branco, Acre in the years 2006 to 2020. Methods: This is an ecological observational study of time series, with data from the Surveillance System of Risk and Protection Factors ...
Yara de Moura Magalhães Lima +2 more
doaj +1 more source
Gender analysis of sweetpotato value chains: The impact of introducing orange-fleshed varieties to industrial buyers in Homa Bay and Bungoma, Kenya. [PDF]
, 2020 Under the auspices of the CIP‐led Scaling Up Sweetpotato through Agriculture and Nutrition project (SUSTAIN), the study reported here sought to understand how the introduction and commercialization of orange-fleshed sweetpotato has affected opportunities
Heck, S., Kwikiriza, N., Mudege, N.N.
core +1 more source
Trends in the dietary patterns of Mexican adults by sociodemographic characteristics
Nutrition Journal, 2020 Background Sociodemographic characteristics are associated with the dietary patterns of populations. However, the direction of the association is not consistent among countries: it is contingent on the nutritional transition phase, level of economic ...
Sandra Pérez-Tepayo +3 more
doaj +1 more source
State-level prevalence of anemia in women of reproductive age. Ensanut 2006, 2012 and 2018-19
Salud Pública de México, 2023 Objective. To compare the prevalence of anemia and iron deficiency, at state level in non-pregnant women between 20 and 49 years of age from the Encuesta Nacional de Salud y Nutrición (Ensanut, in Spanish) 2006, 2012 and 2018-19.
Fabiola Mejía-Rodríguez +3 more
doaj +1 more source