Results 11 to 20 of about 5,533,518 (394)

Innovations in national nutrition surveys [PDF]

open access: yesProceedings of the Nutrition Society, 2013
The aim of this paper is to describe innovations taking place in national nutrition surveys in the UK and the challenges of undertaking innovations in such settings. National nutrition surveys must be representative of the overall population in characteristics such as socio-economic circumstances, age, sex and region.
Stephen, AM   +5 more
openaire   +4 more sources

Is Dietary (Food) Supplement Intake Reported in European National Nutrition Surveys? [PDF]

open access: yesNutrients, 2023
Dietary (food) supplements (DSs) have seen a sharp increase in use and popularity in recent years. Information on DS consumption is vital for national nutrition monitoring.
Papatesta EM   +3 more
europepmc   +2 more sources

National Nutrition Surveys Applying Dietary Records or 24-h Dietary Recalls with Questionnaires: A Scoping Review. [PDF]

open access: yesNutrients, 2023
Development of an accurate and efficient dietary method is required for national nutrition surveys. Some countries conduct dietary surveys and combine 24-h dietary records or 24-h dietary recalls with dietary questionnaires.
Okada E   +6 more
europepmc   +2 more sources

Nutrition Status of Children, Teenagers, and Adults From National Health and Nutrition Surveys in Mexico From 2006 to 2020. [PDF]

open access: yesFront Nutr, 2021
Background: Population-level health and nutrition surveys provide critical anthropometric data used to monitor trends of the prevalence of under nutrition and overweight in children under 5 years old, and overweight and obesity in the population over 5 ...
Shamah-Levy T   +5 more
europepmc   +2 more sources

Macronutrient Composition of the Australian Population's Diet; Trends from Three National Nutrition Surveys 1983, 1995 and 2012. [PDF]

open access: yesNutrients, 2018
Although the role of individual macronutrients in the development of obesity remains controversial, changes in macronutrient composition of the diet may have played a causal role in the obesity epidemic.
Grech A, Rangan A, Allman-Farinelli M.
europepmc   +2 more sources

The Consumption of Dairy and Its Association with Nutritional Status in the South East Asian Nutrition Surveys (SEANUTS). [PDF]

open access: yesNutrients, 2018
Despite a major decrease in undernutrition worldwide over the last 25 years, underweight and stunting in children still persist as public health issues especially in Africa and Asia.
Nguyen Bao KL   +11 more
europepmc   +2 more sources

Weekday snacking prevalence, frequency, and energy contribution have increased while foods consumed during snacking have shifted among Australian children and adolescents: 1995, 2007 and 2011-12 National Nutrition Surveys. [PDF]

open access: yesNutr J, 2017
BackgroundThere are limited data on the evolution of eating habits, including snacking, in Australia. This study aimed to understand snacking trends among Australian children over three previous National Nutrition Surveys.MethodsData were analysed from a
Fayet-Moore F   +4 more
europepmc   +2 more sources

Child anthropometry data quality from Demographic and Health Surveys, Multiple Indicator Cluster Surveys, and National Nutrition Surveys in the West Central Africa region: are we comparing apples and oranges? [PDF]

open access: yesGlob Health Action, 2017
Background: There has been limited work comparing survey characteristics and assessing the quality of child anthropometric data from population-based surveys.
Corsi DJ, Perkins JM, Subramanian SV.
europepmc   +2 more sources

China Nutrition and Health Surveys (1982−2017)

open access: yesChina CDC Weekly, 2021
The status of nutrition and health among residents is one of the important indicators reflecting the developing level in a country or a region. China’s government initiated the first China National Nutrition Survey in 1959.
Dongmei Yu   +10 more
semanticscholar   +1 more source

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