Results 31 to 40 of about 5,431,365 (396)

Elucidating the sustained decline in under‐three child linear growth faltering in Nepal, 1996-2016 [PDF]

, 2020
Childhood linear growth faltering remains a major public health concern in Nepal. Nevertheless, over the past 20 years, Nepal sustained one of the most rapid reductions in the prevalence of stunting worldwide.
Argaw, Alemayehu, Bichha, Ram Padarath, Chitekwe, Stanley, Dahal, Pradiumna, Hanley-Cook, Giles, Kolsteren, Patrick, Parajuli, Kedar Raj, Rijal, Sanjay   +7 more
core   +1 more source

The Southeast Asian Nutrition Surveys [PDF]

Asia Pacific Journal of Public Health, 2016
Various challenges stand in the way of countries in Southeast Asia attempting to tackle the double burden of nutritional deficiencies as well as excesses. Adequate financial and human resources are major obstacles to the implementation of effective intervention programs.
Paul Deurenberg, Tee E Siong
openaire   +3 more sources

Formation of Social Ties Influences Food Choice: A Campus-Wide Longitudinal Study [PDF]

Proc. ACM Hum.-Comput. Interact.5, CSCW1, Article 184 (April 2021), 2021
Nutrition is a key determinant of long-term health, and social influence has long been theorized to be a key determinant of nutrition. It has been difficult to quantify the postulated role of social influence on nutrition using traditional methods such as surveys, due to the typically small scale and short duration of studies.
arxiv   +1 more source

Screen time behaviours and caffeine intake in US children: findings from the cross-sectional National Health and Nutrition Examination Survey (NHANES)

BMJ Paediatrics Open, 2018
Background Screen time (ST) behaviours, for example, television (TV) watching and computer use, among youth are associated with unhealthy eating, and these patterns track over time.
Namanjeet Ahluwalia, Steven M Frenk, Stuart F Quan   +2 more
doaj   +1 more source

The association between serum ferritin and blood pressure in adult women: a large cross-sectional study

Clinical and Experimental Hypertension, 2022
Background Studies on the relationships between ferritin and blood pressure remain limited, especially in adult women. The aim of the present study was to investigate the associations between serum ferritin and blood pressure among adult women.
Andong He, Xiaofeng Yang, Yuzhen Ding, Lu Sun, Meiting Shi, Ruiman Li   +5 more
doaj   +1 more source

Professional development needs in nutrition and dietetics [PDF]

, 2019
Background. Continuing education has long played a role in the maintenance of professional competence of nutrition and dietetics professionals. Due to the lack of published continuing education research in nutrition over the last 15 years, very little is
James, Genevieve Elena
core   +1 more source

Italian pediatric nutrition survey

Clinical Nutrition ESPEN, 2017
the prevalence of malnutrition in children and its impact on clinical outcomes is underrecognized by clinicians in Italy as well as worldwide. A novel definition of pediatric malnutrition has been recently proposed by a working group of the Academy of Nutrition and Dietetics and American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.), based ...
Lezo, A., Diamanti, A., Capriati, T., Gandullia, P., FIORE, Donatella Pia, Lacitignola, L., Gatti, S., Spagnuolo, M. I., Cecchi, N., Verlato, G., Borodani, S., Forchielli, L., Panceri, R., Brunori, E., Pastore, M., Amarri, S., Abate, Rosaria, Accorsi, Paola, Aidala, Enrico, Amarri, Sergio, Ancora, Gina, Angelotti, Luisella, Annibali, Roberta, Antonini Monica, Antonietta, Banzato, Claudia, Barbaglia, Michelangelo, Bardasi, Giulia, Barrani, Monica, Basso, Tiziano, Brach del Prever, Adalberto, Belli, Fina, Bellomo Anna, Rita, Besenzon, Luigi, Biagioni, Martina, Bonaudo, Roberto, Bruni, Giulia, Brunori, Elena, Cagnoli, Giacomo, Campanozzi, Angelo, Casaccia, Germana, Castello, Mario, Chiaro, Andrea, Cimadore, Nicoletta, Cioni, Maddalena, Cortinovis, Francesca, De Cosmi, Valentina, De Giacomo, Costantino, Del Vecchio, Sergio, Diamanti, Antonella, Di Leo, Grazia, Di Scala, Carmen, Famiani, Annalisa, Felici, Enrico, Ferraris, Silvio, Fomasi, Martina, Fontanella, Giovanna, Frimaire, Alessia, Fusco, Patrizia, Galvagno, Graziana, Gandullia, Paolo, Gasparrini, Enrico, Guanà, Riccardo, Guerra, Azzurra, Lanari, Marcello, Lacitignola, Laura, Lezo, Antonella, Lizzoli, Francesca, Maggiore, Giuseppe, Magistà Anna, Maria, Malaventura, Cristina, Marmetucci, Luigi, Mazzocchi, Alessandra, Mazzoni, Elisa, Melli, Paola, Memmini, Graziano, Meneghini, Anna, Miglietti, Nunzia, Migliore, Giuseppina, Mistura, Laura, Monaci, Alessandro, Morganti, Alessia, Nesi, Francesca, Opinto, Vittoria, Pace, Mariella, Palamone, Gianluigi, Panceri, Roberto, Parisi, Giuseppe, Pastore, Maria, Penagini, Francesca, Perrone, Michela, Petitti, Patrizia, Pettinari, Chiara, Peverelli, Paola, Pinon, Michele, Russo, Carla, Sala, Alessandra, Salata, Michele, Salmaso, Mara, Sangerardi, Maria, Santangelo, Barbara, Savino, Francesco, Scatà, Donata, Siani, Paolo, Spagnuolo, Maria Immacolata, Sparano, Paola, Stamati Filomena, Andreina, Tulli, Monica, Uga, Elena, Urbano, Flavia, Verlato, Giovanna, Zoppo, Marisa, Zuin, Giovanna   +111 more
openaire   +9 more sources

Fortified food supplementation in children with reduced dietary energy and micronutrients intake in Southern Mexico

Nutrition Journal, 2018
Background Nutritional supplements are an important source of complementary food for young children, since they may either complement or substitute nutrients obtained from other food sources.
Gabriela Añorve-Valdez, Amado David Quezada-Sánchez, Fabiola Mejía-Rodríguez, Armando García-Guerra, Lynnette Marie Neufeld   +4 more
doaj   +1 more source

Global, regional and national consumption of major food groups in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys worldwide

BMJ Open, 2015
Objective To quantify global intakes of key foods related to non-communicable diseases in adults by region (n=21), country (n=187), age and sex, in 1990 and 2010. Design We searched and obtained individual-level intake data in 16 age/sex groups worldwide
R. Micha, S. Khatibzadeh, P. Shi, K. Andrews, Rebecca E. Engell, D. Mozaffarian   +5 more
semanticscholar   +1 more source

Healthy Eating Index-2010 and food groups consumed by US adults who meet or exceed fiber intake recommendations NHANES 2001–2010

Food & Nutrition Research, 2016
Background: The proportion of the US adult population who meet fiber intake recommendations is very low. Information about food groups consumed and diet quality for the adults who consume recommended amounts of fiber are scarce.
Carla R. McGill, Anne Birkett, Victor L. Fulgonii III   +2 more
doaj   +1 more source