Results 151 to 160 of about 2,044,257 (247)

IMPACT OF THE FOOD STAMP PROGRAM ON LOW INCOME HOUSEHOLD FOOD CONSUMPTION IN RURAL FLORIDA

Food Consumption/Nutrition/Food Safety,
Neenan, Pamela H., Davis, Carlton George
core  

Glutamate: Safe and Adequate Intake Levels for Infants-<i>Should Breast Milk Be Taken Off the Market?</i> [PDF]

Foods
Hartog A, Verhagen H.
europepmc   +1 more source

Safety and efficacy of a feed additive consisting of l-lysine sulfate produced using <i>Corynebacterium glutamicum</i>KCCM 80368 for all animal species (CJ Europe GmbH). [PDF]

EFSA J
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Villa RE, Azimonti G, Bonos E, Christensen H, Durjava M, Dusemund B, Gehring R, Glandorf B, Kouba M, López-Alonso M, Marcon F, Nebbia C, Pechová A, Prieto-Maradona M, Theodoridou K, Gropp J, Anguita M, Cionci NB, Innocenti ML, Pettenati E, Revez J, Firmino JP.   +22 more
europepmc   +1 more source

Editorial: Sustainable nutritional strategies for improving health status, egg and meat quality in poultry. [PDF]

Front Vet Sci
Mierlita D, Macri AM.
europepmc   +1 more source

Manipulating small ruminant parasite epidemiology through the combination of nutritional strategies

It is increasingly being recognized that non-chemical parasite control strategies may need to be combined to control more effectively gastrointestinal parasitism, result in resilient production systems and reduce reliance on anthelmintics.
Kyriazakis I, Kidane A, Houdijk JGM, Athanasiadou S   +3 more
core  

Multi-trait GWAS of reaction norm parameters reveals environment-responsive loci influencing reproductive performance in heifers. [PDF]

J Anim Sci Biotechnol
Mota LFM, Arikawa LM, Santos DJA, Brito LF, Fonseca LFS, Oliveira HN, Albuquerque LG.   +6 more
europepmc   +1 more source

Neural Additive Adapters for Interpretable Nutrition Prediction

Proceedings of the 33rd ACM International Conference on Multimedia
Vitalii Emelianov 0001, Niki Martinel
openaire   +2 more sources

Assessment of the feed additive consisting of astaxanthin (2a161j) for fish, crustaceans and ornamental fish for the renewal of its authorisation (BASF SE, DSM Nutritional Products Ltd., JYB Europe BV, NHU EUROPE GmbH). [PDF]

EFSA J
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Villa RE, Azimonti G, Bonos E, Christensen H, Durjava M, Dusemund B, Gehring R, Glandorf B, Kouba M, López-Alonso M, Marcon F, Nebbia C, Pechová A, Prieto-Maradona M, Theodoridou K, Aquilina G, Bastos M, Brantom P, Gropp J, Woutersen R, Galobart J, Gkimprixi E, Manini P, Valeri P, Villa AN, Vettori MV, Pizzo F.   +27 more
europepmc   +1 more source

Food Coloring Additives and Incidence of Type 2 Diabetes in the NutriNet-Santé Prospective Cohort. [PDF]

Diabetes Care
Shah S, Hasenböhler A, Javaux G, Payen de la Garanderie M, Szabo de Edelenyi F, Yvroud P, Agaësse C, De Sa A, Huybrechts I, Pierre F, Audebert M, Coumoul X, Julia C, Kesse-Guyot E, Allès B, Deschamps V, Hercberg S, Chassaing B, Cosson E, Tatulashvili S, Deschasaux-Tanguy M, Srour B, Touvier M.   +22 more
europepmc   +1 more source

Dose-response relationships between early postoperative nutrition and subsequent complications in gastrointestinal cancer: optimal intake ranges for energy and protein. [PDF]

Front Nutr
Liu Z, Hao Y, Li J, Zhao M, Zhang J, Lu Q, Wang Y, Wang Y, Gong L, Yu Q, Bu Z, Peng Z, Wu X, Fang Y.   +13 more
europepmc   +1 more source