Results 91 to 100 of about 3,023,841 (309)

Nutrition and Autoimmune Diseases

Nutrients
Autoimmune diseases (AIDs) represent a growing challenge in global health, quietly expanding their impact across populations and burdening healthcare systems with complex, chronic conditions [...]
Rosaria Maddalena Ruggeri, Silvana Hrelia, Maria Cristina Barbalace   +2 more
openaire   +3 more sources

Data‐Driven SuStaIn Model of Disability Progression in Amyotrophic Lateral Sclerosis

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Objective To determine whether ordinal Subtype and Stage Inference (SuStaIn) applied to routine ALSFRS‐R item scores can identify reproducible disability progression patterns in amyotrophic lateral sclerosis (ALS) and provide clinically meaningful staging.
Giammarco Milella, Veria Vacchiano, Vittorio Velucci, Stefano Zoccolella, Rocco Liguori, Giovanni Defazio   +5 more
wiley   +1 more source

Developing and Evaluating a Laboratory‐Based Frailty Index for the Prediction of Long‐Term Health Outcomes in Systemic Lupus Erythematosus

Arthritis Care &Research, EarlyView.
Objective We aimed to construct and evaluate the first laboratory‐based frailty index (FI‐Lab) for predicting adverse outcomes in systemic lupus erythematosus (SLE) and to compare its predictive ability to that of an existing clinical FI. Methods We used data from a single‐center prospective cohort of adult patients with SLE whose baseline visit ...
Grace Burns, Samuel D. Searle, Alexandra Legge   +2 more
wiley   +1 more source

The green tea component (−)-epigallocatechin-3-gallate protects against cytokine-induced epithelial barrier damage in intestinal epithelial cells

Frontiers in Pharmacology
BackgroundGreen tea consumption is associated with health benefits, which are mainly attributed to its catechins, especially the main catechin (−)-epigallocatechin-3-gallate (EGCG).
Rita Rosenthal, Anne Waesch, Kopano Valerie Masete, Alain S. Massarani, Jörg-Dieter Schulzke, Nina A. Hering   +5 more
doaj   +1 more source

Associations of Rheumatoid Arthritis Disease Activity With Frailty Over Five Years of Follow‐up

Arthritis Care &Research, EarlyView.
Objective To evaluate whether rheumatoid arthritis (RA) disease activity is associated with frailty both in cross‐section and longitudinally. Methods Participants within the Veterans Affairs Rheumatoid Arthritis (VARA) registry enrolled from 2003 to 2022 were included.
Courtney N. Loecker, Yangyuna Yang, Punyasha Roul, Aaron Baraff, Myra S. Schmaderer, Lani Zimmerman, Kaleb Michaud, Namrata Singh, Grant W. Cannon, Gary Kunkel, Ted R. Mikuls, Ariela R. Orkaby, Joshua F. Baker, Bryant R. England, Katherine D. Wysham   +14 more
wiley   +1 more source

Protective effects of tomato powder on lipid peroxidation and antioxidant status in PUFA-enriched diets in quail

Journal of Applied Poultry Research
Summary: Enriching poultry meat with polyunsaturated fatty acids (PUFA) is a common strategy to enhance its nutritional value; however, this practice increases the risk of lipid peroxidation, potentially compromising meat quality.
Kazim Sahin, Cemal Orhan, Armagan Hayirli, Mehmet Tuzcu, Muhammed Tokmak, Nurhan Sahin   +5 more
doaj   +1 more source

Obesity Subtypes and Longitudinal Trajectories of Function Over Seven Years of Follow‐Up: Data From the Multicenter Osteoarthritis Study

Arthritis Care &Research, EarlyView.
Objective Obesity, defined by body mass index (BMI) ≥30 kg/m2, is a risk factor for functional limitations in people with knee osteoarthritis (OA). However, function varies among such individuals. Our objective was to evaluate the implications of obesity subtypes on longitudinal patterns of physical functioning in people with or at risk for knee OA ...
Kristine Godziuk, Sarah Tilley, Michael LaValley, Michael C. Nevitt, Cora E. Lewis, James C. Torner, Tuhina Neogi, for the Multicenter Osteoarthritis Study Group   +7 more
wiley   +1 more source

Nutritional diseases [PDF]

, 2004
Nutritional diseases of fish may develop as a result of deficiency (undernutrition), excess (overnutrition), or imbalance (malnutrition) of nutrients present in their food.
Lavilla-Pitogo, Celia R., Amar, Edgar C.
core   +1 more source

Effects of glucose ingestion on postprandial lipemia and triglyceride clearance in humans.

Journal of Lipid Research, 1990
To determine whether the metabolism of diet-derived triglycerides (TG) is acutely regulated by the consumption of insulinogenic carbohydrates, we measured the effects of glucose ingestion on oral and intravenous fat tolerance, and on serum triglyceride ...
JC Cohen, GM Berger
doaj   +1 more source

Immunosuppressive Drug Use in Limited Systemic Sclerosis: An International Survey

Arthritis Care &Research, EarlyView.
Objective Current guidelines recommend immunosuppressive treatment for diffuse cutaneous systemic sclerosis but are less clear on their use in limited cutaneous systemic sclerosis (lcSSc) in the absence of internal organ complications. We conducted an international survey to understand current immunosuppressive drug prescribing patterns in lcSSc ...
Sabrina Hoa, Yicheng Mu, Marie Hudson, Janet Pope   +3 more
wiley   +1 more source